Café Caramel Slagelse

Super cozy place to hang out with your 19-year-old daughter

So it's called Timeless now. Fresh waiter and lovely shooting star.

The food was absolutely fantastic, the service was very friendly, and the prices were completely reasonable. I highly recommend it.

Such delicious food and really good service. Highly recommended when you are hungry and in Slagelse! 😋

We chose to sit outside as the weather was nice. Unfortunately you are sitting in the middle of the square and there were several groups of noisy young people which made it difficult to enjoy. The food was really good and there was no one to blame for it. Service was good to start with, but unfortunately a larger party arrived when we were going to have dessert, so it took a long time to order and deliver the desserts. The large party who chose to sit right behind us also made a lot of noise when tables had to be moved and their conversation level was also very high. If you don't want to be disturbed by noise, you should probably choose to sit inside.

Always great food, the staff are also patient and nice, even though it can be busy.

It is a really cozy restaurant with good service, the steak is well prepared every time

Four of us ate there and left satisfied and will gladly come back

In the heart of Slagelse, right on the lively Schweizerplads, is Café Caramel - a charming restaurant that impresses with its historical ambience and a varied menu. As a restaurant critic, I recently took the opportunity to try the much-praised dish “Caramels Fish’n’Chips” and particularly took a closer look at the homemade tartar sauce.  Atmosphere & service Café Caramel impresses with its cozy interior that combines Scandinavian minimalism with rustic charm. The warm wood tones and soft lighting create a welcoming atmosphere, ideal for a relaxed lunch or afternoon coffee. The service was attentive and friendly, with staff always striving to ensure guests had a pleasant stay. The dish: Caramels Fish’n’Chips The “Caramels Fish’n’Chips” consists of crispy breaded cod, served with golden brown fries, a lemon wedge and a homemade tartare sauce.  Fish: The cod was deliciously crispy on the outside and tender and juicy on the inside. The breading was just the right thickness to add texture to the fish without overpowering it. French Fries: The fries were crispy on the outside and soft on the inside, perfectly seasoned and served in a generous portion. Tartare Sauce: The homemade tartare sauce was a highlight of the dish. Creamy with a pleasant acidity, it offered a perfect balance to the fried fish. The fresh herbs and subtle spices gave the sauce depth and complexity. Conclusion With its “Fish’n’Chips”, Café Caramel offers a successful interpretation of the British classic, adapted to Danish tastes. The quality of the ingredients and the careful preparation reflect the house's passion for good food. The cozy atmosphere and attentive service round off the positive experience. For lovers of fish dishes and anyone who appreciates authentic yet creative cuisine, Café Caramel in Slagelse is definitely worth a visit.

Hyggeligt sted for par at spise brunch Dejligt store portioner til billige penge og super lækker mad Lidt mærkeligt til gengæld at man “mister” 50,- når man har et gavekort fra Smartbox til en brunch tallerken, da de koster 99,- pr tallerken og gavekortet er på 250,-