It was very cold in the room. Everyone who asked for it was given blankets, but it was not enough.
The food was ok, but everything was served at once, so it also quickly became cold food.
The staff were more busy talking to each other than paying attention to the guests.
Good food with plenty of flavour, but a bit too much bone in the lamb dish, could be delicious if there was more lamb meat/chunks, but super full of flavor
The food is good and exciting. The tasting menu, where you taste different dishes, works really well!
Unfortunately, we all sat and froze and had to end up sitting in winter outerwear!
The temperature is simply too low; and the door to the entrance is in disarray, which means that it is often not completely closed.
Since the restaurant also has many take-away visitors, it is a bit of a mystery to me that this is not a priority!
Price-wise; approx. DKK 800 for 2 adults and a child; with soda and a single glass of wine.
Get control of the heat and the door - and then it's worth a return visit!