Domestic Aarhus

Vi fejrede vores 2-års bryllupsdag hos Domestic i går – og wow, hvor er vi glade for, at vi valgte netop dem. Som én der kommer fra en familie med rødder i madbranchen, havde jeg høje forventninger… og de blev indfriet og mere til. Fra vi trådte ind, til vi gik ud næsten 5 timer senere, blev vi mødt af et team, der var både hjertevarme og dybt passionerede – uanset om det var en kok eller tjener, vi talte med. Det føltes luksuriøst og afslappet på samme tid: man blev opvartet uden at lægge mærke til det – vand, vin, service – alt gled bare. Noget af det, der virkelig imponerede os, var deres dedikation til danske råvarer. Alt, der bliver serveret, er fra Danmark – hvilket i sig selv er fantastisk i en tid, hvor meget andet outsources. De arbejder bæredygtigt, tænker over miljøet, sylter, genbruger og bevarer smage, så intet går til spilde. Maden var generelt helt i top – en enkelt ret ramte ikke helt vores smag, men resten lå mellem 4 og 5 stjerner hele vejen. Smukt, gennemtænkt og velsmagende. Alt i alt? Domestic er en restaurant med sjæl, kvalitet og kærlighed til faget. Vi gik derfra både rørte, mætte og glade. 100 % anbefalelsesværdigt – og alle pengene værd. ✨👩‍🍳👨‍🍳✨

Maybe a little long to pour the wine...

Very pleasent evening at this fantastic place.

¡Fue absolutamente fabuloso! Nos encantó cada detalle de la fantástica cena proporcionada por Domestic. El personal, por supuesto, era muy amable y acogedor. Estaba celebrando mi cumpleaños, así que mis expectativas eran muy altas para la experiencia. El restaurante los encontró perfectamente. Comenzamos en la terraza con un poco de champán y algunos platos ligeros. Fue encantador disfrutar del sol mientras aprendía sobre la cocina local y escuchar del personal. Más tarde nos trasladamos a la sala principal del restaurante y continuamos comiendo muy bien. Cuando mencioné una alergia con una pieza frita, fueron absolutamente geniales y rápidos en reemplazarla. Debo decir: Tenía las mejores zanahorias de mi vida. En serio: probarlo me llevó a otra parte. Cada plato estaba bien diseñado y maridado con el vino perfecto. Concluimos nuestra cena en la bodega donde tomamos postre y té. Quiero destacar lo amable que fue el personal. Hice una inmensa cantidad de preguntas sobre muchos aspectos diferentes (cultura, comida, vino, historias y experiencias personales de la gente) y cada uno de ellos fue educada y amablemente contestado. Recomiendo vivamente el restaurante y les deseo más y más éxito!

Nice and cozy Nordic decorated restaurant, with a pleasant and relaxed atmosphere. We had a lovely evening with good food and wine. However, it must be said that, possibly due to the green "star", they focus a little too much on the full utilization of raw materials. This was especially evident when some of the dishes tasted a bit similar. In our experience, it was especially a lot of fir and juniper, which made us feel as if we had a taste of Christmas decorations in our mouths when we left the restaurant. However, it must also be mentioned, they make many tasty and creative dishes, and fry all the meat to perfection. The highlight of our evening was that we were allowed to go down to their wine cellar and enjoy Our coffee and avec

Really excellent experience from start to finish. We did the short dinner menu, and it was plenty of food for us. We were driving, so we opted for the "juice" (kombucha) pairing instead of wine. Truthfully, I know what good wine tastes like, and I would say try the kombucha to make it a more unique experience! Food is of course really well done. Everything they served was fresh and local and they explain each dish well. I will say that they didn't serve anything too wild - it was fish fillet, beef, mussels, oysters, and veggies. So nothing that would be too far out of most comfort zones, just prepared in inventive and flavorful ways!

It was our first Michelin starred restaurant experience and will go down as one of our most cherished memory The attention to detail from plating to drink pairings, while the staff explains to you how, where and why the ingredients were sourced, they almost envisualise for you a journey of the food until it hits your palate. This is fine dining at its best, and if you want to experience masters of their craft, this is where you go. My hat tip to the entire staff and chef, keep up the good stuff

IT WAS INCREDIBLE ✨ 10/10 cuisine with the room service which follows perfectly as well as the wines which go wonderfully with the dishes! I will come back for sure!

Super delicious lunch and super service and friendly staff, among other things. I think Mathias was his name. Gets my warmest recommendations 👌

Fantastic New Year's Eve. kh Sandra and Søren