Gimle Roskilde

03/11/2024: Had a fantastic beef bourguignon with grilled mushrooms as a starter and red porridge with ice cream for dessert. The strawberries were a bit sad, that's how it is in November, but otherwise everything was made with attention to detail and extremely delicious. Topped off by a waiter who took the time to talk and asked about the food, it gives 5 solid stars.

23/10/2024: Super cozy place in the center of Roskilde. Nice brunch plate.