Kebab Huset Ringsted

in my opinion. best pita kebab in the ringsted/roskilde area. I have currently tried everything in Roskilde / Osted / Ringsted. And this is the best quality. There are only 2 problems. It is extremely expensive compared to your normal 25-35kr pita kebab. Here you have to pay 55-65kr for a pita. and 70-80kr for a durum. The second is service. You feel a bit coldly received. That, and when you ask for a durum "with everything". then their opinion is that you only want meat and salad. you MUST say very precisely if you want cucumber and tomato in it. otherwise they won't do it. same goes for chili. But follow their advice. and you can walk away with a delicious kebab.

A nice little place for pizza and kebab when you come from a long way away, although on the expensive side! And only the kebab meat is halal 😃👍

A very good double beef kebab, the salad was super fresh, and the fries were crispy. The sauce was also okay. No stomach upsets.

Their kebab is tender and real meat, important! and the dough is really delicious, with good flavor and good crunch. It's craftsmanship, and they make something of it, it can both be tasted and felt. Super efficient service always!

I've now been all over town to find the best pita kebab - Kebab Huset has it. -Best meat. -Best distribution of vegetables/kebab. Something that most other places in town didn't have. P.S. I'm happy to pay for my chili.

Always good and delicious. You simply get Denmark's best kebab here. There is nothing that beats the kebab from Kebabhuset. It is always nice and clean here, good atmosphere and service. Their pepperoni is also the best. Both my children and I have tasted it. Spicy and seasoned as a pepperoni should be.

Ordered a pita kebab with a few special requests. No problem and it came just as requested within a few minutes, despite the lunch rush in the store. Finally… not that minced meat in strips but fantastically tender and delicious meat. Can highly recommend the place as a lunch stop or whatever time you need a real meal.