Excellent! Intelligent dishes that demonstrate real thought and dedication in the kitchen. The food and wine pairings are suggested by a wine enthusiast who knows his cellar perfectly. The overall result is very successful. Thank you to the Michelin guide for the advice and congratulations to the entire team.
Frédéric Toussaint
.
04 august 2025
10,0
Tasty food, good service.
With a menu you get a really good taste experience.
Not a place you go to just order a main course, the portions are too small for that. But together as a menu it is really good.
Mathias Winther Kielgast
.
29 juli 2025
8,0
They know what they are doing 100% great staff, location and delicious food and wine. We went for a la carte menu but great offers on set menu, I will highly recommend this place. Reserve a table the place was busy on this Tuesday. Spend around 1100 DKK pr person that was with good wine, 2 cocktails and 4 courses.
Martin A
.
24 juli 2025
10,0
We had really good food and good service!
Food was fresh and cooked perfectly!⭐️⭐️⭐️⭐️⭐️
Big plus is their wine selection🥂
Luchie
.
07 juli 2025
10,0
The food was really delicious and well-prepared, but the main courses are so small without garnish that you can't settle for just one dish. I think the waitress should make that clear or on the menu. It seems a bit arrogant.
From the time we had decided until the waitress came and took our order, it took a very long time. It was just too much.
nebnep
.
03 juli 2025
6,0
Stepping into this restaurant feels like entering a whisper. The atmosphere is nearly ascetic – stripped back to such a degree that every element appears deliberately chosen not to distract from what truly matters: the food, the wine, and the people. The walls are almost bare, save for six or seven discreet yet prominent Michelin plaques, gathered like a quiet altar to precision and success.
Decoration is reduced to a single object: an enormous orchid in the center of the dining room. It stands as a symbol – of elegance, restraint, and the aesthetic ideals this place upholds. It feels exclusive, but in a subdued, almost shy way. A kind of confidence that has no need to show off.
The staff displays remarkable expertise, especially when it comes to wine, it’s a sanctuary, and the servers are its high priests. Here, wine is not merely paired with food, but presented with stories, reverence, and a deep respect for both grape and ingredient.
The menu is carefully balanced. One sheet offers a seven-course tasting menu with wine pairing; the other lists around ten à la carte options – enough for diversity without diluting the kitchen’s vision. The food is nothing short of sublime: technically flawless, yet warm, thoughtful, and steeped in feeling. Each dish tells a story, and the love of craft is palpable. And yes, they charge you for the water to :)
A warm, malty sourdough bread arrives alongside water as soon as you're seated, setting the tone for what feels more like a conversation than a meal. And it’s in the small things that this restaurant speaks most clearly: the napkins are the softest I’ve ever touched, yet also the most wrinkled. It’s not carelessness – it’s a statement. Comfort is chosen over cold perfection, intimacy over polish.
The only slight disturbance to the experience is the noise level. The room lacks obvious sound-dampening elements, and the ambient volume can grow tiring over time. Some hidden acoustic treatment would be welcome here.
But beyond that, this is nothing less than a masterclass in how restraint, sensitivity, and unwavering quality can create something truly memorable. A restaurant that doesn’t shout its greatness – but whose voice stays with you long after the meal has ended.
Niklas Christiansson
.
14 juni 2025
10,0
Fantastic, nice and present place.
Nice to be welcomed, knowledgeable guidance through food and wine.
Both the food and the service were thoroughly lovely.
Thank you for a lovely evening
Phillip Igang
.
10 maj 2025
10,0
Extraordinary delicious experience, superb meal and service
Business dinner so we had a set menu. Fresh, locally sourced ingredients. The dessert was out of this world.
Mihaela P
.
06 marts 2025
10,0
Really good food, but absolutely fantastic service and atmosphere! We tasted so many different and exciting wines, both good and a "bad" one, to which we could then say 'no thanks'. We will definitely come again on a Tuesday!🤩
Anne HS
.
01 marts 2025
10,0