Sct Hans Have Roskilde

7,3

Basado en 681 opiniones encontradas en 2 webs


7.3
7.3
8.3
8.3

Tendens

53
Af det 360
hos Roskilde

Gæsterne kommenterer deres retter af...

Score og anmeldelser

Anmeldelser Notater
Google 652 9
Anmeldelser Notater
TripAdvisor 28 8
We were 8 people who held our Christmas lunch in the cozy greenhouse in Sct. His garden It was a really nice experience, with sweet service and really nice food. We would love to come again.
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I Google
.
07 december 2024
10,0
Fantastic food. Fantastic place
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I Google
.
19 oktober 2024
10,0
Nice place to enjoy a cup of coffee with cake, or a lunch.
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I Google
.
06 oktober 2024
8,0
Really cozy place! But a charcuterie board for two people is far too expensive and not at all right to price at DKK 375!
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I Google
.
07 september 2024
6,0
Super dejligt sted som vi har besøgt flere gange. Dog er priserne i cafeen skruet en del i vejret. 2x3 tarteletter med grønt og en dusk vindruer, et glas vin og en vand for over 500kr. Det ville klæde at have nogle billigere alternativer på menukortet, s¨flere kan være med. Vi ventede en time på maden.
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I TripAdvisor
.
01 september 2024
8,0
The place is wonderful, beautiful and atmospheric. But the prices are WAY too high and thereby exclude a large part of the audience who would so benefit from visiting this place (Skt Hans is originally an "insane hospital", and located based on a belief that beautiful and scenic surroundings are healing for the mind).
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I Google
.
30 august 2024
8,0
A beautiful, poetic gem - which at times seems overwhelmed by its own success. The cafe is small and has a limited selection. I have been there several times where food or drinks are sold out. The charcuterie board for two people costs DKK 375 - it's not worth the money. The staff seems poorly organized and not trained/experienced; some are foreign/do not speak Danish. The other day there was a young girl who went around serving with tears in her eyes. Guests have to put the dirty dishes back in the basket themselves, but it ends up being a mess if they do at all. It seems as if there is a lack of an experienced/skilled manager for sourcing/purchasing, (menu) planning and personnel management. The business corridors seem impractical/"choppy" at times.
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I Google
.
27 august 2024
8,0

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