ARK København

A reason to become vegan! I am not vegan, but spent a night with two of my best friends for a spectacular dinner at this place. The staff was very kind and friendly, great presentations and amazing food. We had a blast! For me clearly a Star-Restaurant.

Phenomenal. Everything was perfectly balanced. Nothing was overpowering. It was a culinary journey start to finish. Definitely a wonderful enriching experience in Copenhagen!

What an amazing experience I had this evening dining at ARK! I am pescatarian but love plant-based food and most times opt for it over fish/dairy. It’s such a struggle going to (high-end) restaurants which may offer a vegetarian menu without even understanding much of that cuisine and ingredients, turning a vegetarian menu into a bland, tasteless one. It’s also annoying to specify dietary requirements every time, especially at high-end restaurants really focused on meat. So, taking advantage of my time in Copenhagen, I figured I would seize this opportunity to dine at ARK and feel just normal. Well, I had the best experience even dining by myself. The service is top-notch, cheers to Victoria and the other employees. I feel because I was alone they accommodated and brought each course faster than they did with couples/groups. I am very grateful for that. The tasting menu was fantastic, ARK has mastered vegan cuisine for sure! A very much Japan-influenced menu, with some Mediterranean and Scandinavian touches, where ARK’s mushroom farm shines. I have enjoyed the complex and unique combinations of flavours and textures, each course showing even more how vegan food can be at the forefront of gastronomy. The green Michelin star is very deserving and I had the best dinner ever. If you’re doubting to go, honestly just do it! Thank you team for an unforgettable evening. Cheers, Patricia.

I have no problem saying that I love eating animals, and I have a certain degree of prejudice towards vegan food. But I've been to Ark more than once, and they always seem to defeat all my beliefs. Their menu is beautiful, and I have high respect for whoever can design such a flavorful and interesting menu without using 90% of the ingredients out there. Absolutely recommended, especially to people like me that think it's impossible to achieve the same level of flavor of other fine dining places without meat, butter and all the good stuff. When you have the skills and the creativity, a vegan menu can be as stunning as a non vegan one. Kudos to all of you guys at Ark!

Awesome food - particularly impressed by what they can do with their own mushrooms! We went for the wine pairing and wow some amazing selections - the sommelier was so welcoming talking us through each selection. Favourite meal I have had in Copenhagen and I have had some amazing meals here!!

Through the past few years, we’ve been to a lot of Michelin stars. Ark, with their fall/winter mushroom season has blown all other visits out of the water. Absolutely out of this world experience - and a huge thanks to Dima for the perfectly guided tour through their experience and wine menu. Wow.

Famous Michelin star restaurant. It's worth more than that

Vegan food at its very best, this restaurant is for anyone who wants to discover unique favours and make wonderful memories .

Excellent restaurant. If you think you won't like vegan, give this place a try and you'll be surprised. Dishes are unbelievably well made and pairing drinks incredibly good. We can recommend the alcohol-free option. Staff is knowledgeable, friendly and helpful.

We had a very nice dinner at Ark. At this restaurant all the ingredients are seasonal and come from local small farms. We had a 9 course vegan tasting menu with some dishes surprisingly tasteful! The ambiance is cozy and the people friendly!