15/09/2026: In early September, we ate at Rebel as a family of three and chose the à la carte menu.
We found the ordering process a little confusing. We would select a small plate and then be asked how many servings we wanted, but it was not clear what constituted a serving. For example, the potato dish arrived with four potatoes, and we were unsure whether that represented one serving or more.
Once we had given our order, I asked our server whether we had ordered enough for three people. He said the amount was perfect and encouraged us to order three portions of the steak, when I had initially suggested two. I had not realized at the time that the steak was not considered a small plate, which was my oversight. In the end, however, three steaks proved to be more than we needed, and two of us left most of our steak untouched. Given that we had asked for guidance, a little more direction on the overall quantity would have been helpful.
The food itself was mixed. The truffle potato was beautifully presented but bland and lacking in flavour. The Vietnamese meatball was tasty, particularly the black sesame, although there was little else in the dish to suggest Vietnamese flavours. There were some interesting and creative elements, but not every dish worked equally well for us.
With two glasses of wine, a beer and a soft drink, the bill was approximately €450 for three people. That is a substantial spend, and we were a little disappointed to realize that we could have spent less with clearer portion guidance. Overall, there were enjoyable elements to the meal, but the experience did not quite meet our expectations.
03/09/2026: A huge pleasure! First of all, we had a super delicious food experience beyond the usual. In addition, we had a really wonderful waiter who was committed and personal. A lot of good food and wine, especially their lobster bisque was just in the cupboard. Rebel is highly recommended. We will definitely come again.