Café Runddelen København

11/05/2024: My experience at Vinbaren Vesterbro Torv was quite mixed. While the wine selection was impressive and the quality of the wines, particularly the Sancerre, was excellent, the service left much to be desired. We waited for service at our table outside for quite a while, and when I attempted to get a menu inside, I encountered some resistance from the staff. The response I received when asking for a menu was quite rude, which was surprising given that it was my first experience with unfriendly service in Denmark. Once I finally obtained a menu, I was pleased to see an extensive list of wines, albeit listed per bottle. The staff eventually provided me with a menu for wines by the glass after I asked. The Sancerre and Pouilly-Fumé I chose were both excellent, though on the pricey side at over 30 EUR for two glasses. Overall, while the wine quality was high, the lack of friendly service and high prices detracted from the experience.

10/05/2024: A wine bar with cold plates. The fish sausage and cheese platters were of good quality. Delicious bread and dips. Service was a bit arrogant and fixated on his wine. Did those who only wanted goose wine serve us dismissively? Ambience old chairs and tables with brickwork, as is common today. But the dip for the sausage platter made from dried tomatoes and the roasted bread for the fish platter made us forget everything😋