CakeUp København

05/11/2025: The location: is pretty alright. You can just take the 5C bus and walk about 3-4min The food: The food was alright but it didn't blow us away. My prawn Laksa was pretty alright. It came out piping hot. However, I think the broth could be a bit creamier. My mother had Duck stir fry which could be described as mid (as the young generation would call it) at best. The duck was over cooked, she doesn't remember it had any almonds in it despite the description saying it would. No biggie to be honest. But is a thing to consider. The waiting time: It took about 30-35mins after we ordered before our food arrived. We have experienced worse before, but it is definitely a by longer than other places in Copenhagen on average. Place was definitely seated with people but I wouldn't call it full house. Pricing: Pricing was actually pretty decent. it was 160DKK for both our main dishes. For the amount of food and the quality it was pretty decent Atmosphere, vibe and interior: The inside of the restaurant was your typical dimly lit Copenhagen *hygge* restaurant interior. But it was also very cramped. Going back and forth to the restroom without bumping into other became a bit of a challenge. An important thing to note however! While the kitchen was in a separate room from the dinning area there were no barriers separating the two areas and the kitchen's exhaust hood were unable to catch all the smells and fumes. Which resulted in the fumes permeating through your clothes and it will very likely stay on your clothes for at least a week. Service: There was very little interaction with the service/staff. But they were quick to respond when you needed something so that was great. Final thought: It was alright but could be better.

13/10/2025: South Asian cuisine. Very affordable and tasty. Friendly service. Nice and cozy atmosphere.