CIRCOLO Frederiksberg

Great food, great wines, fantastic service. Loved sitting outside, but it looked just as cozy inside!

Well done guys, walked in, and they sat us at the bar. Best spot tbh, better than tables I think. Look over the kitchen crew doing their magic, really cool. Food was amazing, really not too common products, like ricciola and tongue 👏

Best food experience in a long time!!! We will definitely be back 😊

Best food in the world and great service

Really delicious place. The quality of the ingredients is top notch and I haven't had such good food in a long time. And the prices are very reasonable compared to the quality. My husband and I will be back soon. 💫

Really enjoyed the vibe and the food. We only ordered single dishes and not things like the crostini that seem to be a bit of black box. Likewise we don’t feel the vibe here is suitable for a set menu, so people who choose that seem to misguided by trying to save money…

Great food, excellent service, and a very welcoming staff. The ingredients are clearly high quality, and the wine selection is impressive, with thoughtful pairing suggestions that complement the dishes perfectly. The meat dishes were our absolute favorite, though the primi—prepared following traditional Italian recipes—were also outstanding. As an Italian, I didn’t expect to find such an authentic and enjoyable Italian dinner in Copenhagen. A truly pleasant surprise and a place I would recommend.

I first visited Circolo e December 2024 and left with a good impression. Came back in February 2026 and despite remembering liking it more the first time, it was still a pleasant meal and overall positive experience. The food is good and I think the menu à la carte has much more interesting options than the set menu, so that’s what we did and hand picked dishes from the menu. The highlight for me was the rabbit with radicchio. I thought it was a great combination of flavours with the sweet preserved lemon to balance the bitterness of the radicchio. The gnudi were good and I appreciate that it isn’t something you’d find in all other Italian restaurants in Copenhagen. Towards the end of the meal the dishes became less interesting… the parmigiana was average to say the least and the cod, was underwhelming. Despite the flaky meat and a fresh flavour, there was more potential to it besides adding a sloppy tomato sauce that was too greasy, overpowered by the oregano and subject to little more besides being poured from a can. The warm bread never fails. Didn’t find any dessert particularly interesting… The service was ok but not remarkable. All in all I think it’s worth a visit and will likely be back sometime.

Really a good experience 🤩 We got a seat at the bar where we could watch the kitchen staff working (which made the experience even better and more interesting). The wine was incredibly delicious, and the food was wonderful. The staff was friendly and welcoming. Definitely a place to recommend 🤩

Went there last night first time! Best t-bone in long time, great parmigiana, calming atmosphere nice staff great experience!!