CoFoCo København

(English Follows) The price was a bit high (reasonable considering Danish prices), but it was great to be able to sample a variety of high-quality course meals. The high tables and chairs weren't overly uncomfortable, and the glass partitions between the seats were a nice touch. When we arrived as a family of two adults and two children, the servers were friendly and welcoming. They offered a variety of à la carte and course menus, so we had no trouble ordering a la carte for the kids. The adults ordered the 5-course + course, and the server explained each dish. We were impressed by the ingredients and flavors, which made us very satisfied. The kids' cold tomato soup was also delicious. Finally, I'd like to recommend the IPA beer. Its aroma and flavor were exceptional, something you won't find anywhere else in Europe, and it paired perfectly with the meal. It was our first dinner in Denmark after a five-day trip to Norway, and we were very satisfied. A Fantastic First Dinner in Denmark My family and I, a group of two adults and two children, had our first dinner in Denmark at Cofoco, and it was a truly delightful experience. While the prices were on the relatively high, they felt quite reasonable given the quality of the food and the general cost of living in Copenhagen. We were able to enjoy a variety of outstanding dishes from their excellent course menu. Each dish was not only delicious but also beautifully presented, and the server's detailed explanations of the ingredients and flavors made the experience even more special. The cold tomato soup my children had from the à la carte menu was also a huge hit. The interior of the restaurant was also very impressive. The high tables and chairs were surprisingly comfortable, and the glass-like partitions between the seats added a unique and stylish touch to the ambiance. A special mention must go to the IPA beer. Its aroma and taste were truly exceptional and paired perfectly with our meal. I usually only have one or two beers with dinner, but I couldn't resist having three here! The staff were incredibly welcoming and friendly from the moment we arrived, making us feel at ease and contributing to a wonderful evening. With a variety of à la carte and course menu options, it was easy to find something for everyone, including our kids. Overall, it was a memorable and highly satisfying start to our family trip in Denmark. I would highly recommend Cofoco to anyone looking for a superb dining experience in Copenhagen.

Very nice only drawback that we were not allowed to bring our small dog

A very nice restaurant perfect for a first date.

The flavors are unique, the atmosphere is beautiful and cozy, and to top it all off, Sara's service was very friendly and professional. The way she described the dishes and ingredients truly made the experience even more incredible.

Good restaurant. Friendly and quick service. Perhaps the tables are a little too close together.

Nice restaurant and scandinavian interior. Good food and vibe, lots of locals. A little expensive. We had a maindish and a drink, 750kr

Delicious food, cozy atmosphere and very nice and friendly stuff

The menus are very good, comprehensive, and of good quality. The service is excellent; they serve you quickly and are attentive to everything. They have everything covered for allergies or intolerances. Highly recommended if you're visiting Copenhagen for a truly good meal.

Teníamos el menú degustación completo y aunque decía que sería un plato de entrada eran más grandes de lo esperado, así que me sentí bastante lleno cuando nos fuimos. Como no puedo beber vino tinto, no tuvimos los vuelos de acompañamiento, pero el vino que elegimos fue agradable, pero bastante caro para los estándares británicos. Disfruté de todo, pero la parte principal de la pintada de Guinea era un poco aburrido, particularmente después de las deliciosas salsas de los cursos anteriores. La única queja - era bastante caliente y había poca circulación de aire en mi asiento de la esquina, así que tuve que intercambiar con un amigo, pero ese era mi problema en lugar del restaurante.

Vinimos aquí y tenía el menú degustación de 4 platos que consistía en lubina, langosta bisque, gallo y sorbete de manzana. A su llegada el restaurante ya estaba ocupado a las 5 : 30 pm, que suele ser una buena señal, pero se recomienda reservar. El primer plato llegó a los pocos minutos de ordenar, lo que fue inesperado. La lubina era agradable, buen sabor bastante fuerte rábano picante que nos gustó. Segundo plato llegó unos minutos después, de nuevo bastante rápido. Este plato, la langosta, era probablemente el mejor plato de la comida. Muy rico y cremoso. El pan crujiente era un toque diferente, pero nos encantó. Parecía que entonces había una pausa en el servicio y esperamos unos 20 minutos para el 3er curso, que era bienvenido, ya que nos habíamos sentido un poco apresurados hasta ese momento. El curso fue promedio. La verdura no tenía sabor y estaba casi sin cocinar justo en el plato. Apenas preparado o recortado. El gallo en sí era agradable con una piel crujiente, pero ni yo ni mi pareja disfrutamos de este curso. Finalmente el sorbete de manzana de postre era lo suficientemente sabroso. Sabor bastante fuerte. Lo suficientemente agradable. No hay check in desde el servicio con ninguno de los cursos ni nos preguntaron si queríamos otras bebidas. Nuestro vino (blanco) se colocó en la mesa sin cubo de frío, solo después de 10 minutos otro miembro del personal se dio cuenta de esto y consiguió uno. Hay cargos por manejo de tarjetas añadidos a la factura como otros han declarado también, lo que parece innecesario en 2025. La comida estaba bien. Los tamaños de las porciones son pequeños. Por 180€ para comida y vino hubiera preferido haber gastado mi dinero en otro lugar. No influiría en alguien de visitar si quisiera, pero no recomendaría.