CoFoCo København

Curated food, nice atmosphere and good service. For gluten intolerant / celiac the options were more than 80% of the normal menu which is really great. A beautiful experience overall

Absolutely delicious! Perfect atmosphere for dining with friends or date night. Portions are well served, food presentation is done with a lot of care. Taste of the food is perfect. Wine served generously. It is simply a perfect choice while in Copenhagen. Congrats and thank you!

Delicious food, nice ambiance and super sweet service from the whole personnel especially our main girl. They were all young and sweet. August – the kitchen apprentice – gets an extra mention for his efforts. May you be successful in what ever you decide to do in life. Great produce and choices of wines. I will come back. The only small downside. My arse got a bit tired as the evening went. The seat was a bit hard in the long run.

Absolutely fabulous meal Couldn’t be more enthusiastic in recommending this restaurant - a gastronomic feast for all the senses Worth coming back to Copenhagen just to eat here again - would give them 10 stars if I could 🥂

Lovely food and wine, but surprised at how steeply it was kept for the two hours we had the table - despite DKK 3000+ spent, we were almost kicked out.

The meal was exquisite. We were particularly excited about the first two courses: the tartare and the lobster bisque. The lobster bisque was more than a lobster bisque, as ... No, I won't spoil your experience. You have to try it yourself. For the main course we chose the ribeye, but I probably should have tried the cod, although the meat was really good and cooked to perfection. The brown soft foam in the dessert was not my thing, but the other ingredients in the dessert were delicious. In particular, I think the ice cream was super good. Would you like to replace the brown foam with something sorbet-like, so that you get a little more acidity and freshness? But very nice meal. Thanks.

Very nice food. Pleasant atmosphere and pleasant staff.

suprisingly good food with great service. Cosy and kinda fancy place with good prices. Would love to come back

Take a few steps from the road down into this beautiful restaurant. It's cosy but deceptively large with some of the most beautiful and well presented food you will taste in Copenhagen, or anywhere else. We had the four course menu with wine which highlights Danish cuisine at its best. Each dish is finely crafted and when presented, you'll hear from the staff how the dish was made and its provenance. Each dish we had was beautifully presented and the service was amazing. We liked how we were given time between courses and how they provided beautiful, warm gluten free bread during the meal. Dishes were adapted for me but didn't vary much from the original. We had mussel soup with gooseberry, haddock with apples and kale, cockerel and steak, and a beautiful cherry crumble. Presented in a very imaginative way, full of innovation, tasty and fresh. The surroundings and decoration is tasteful and the atmosphere is very relaxed. Portions were just right too. It's easy to get to and I'd recommend a visit when in Copenhagen. Just get to Central Station and take a short walk. Highly recommended and I'd like to eat here every night. The food and service is of the highest quality. I am so glad I spotted Cofoco when walking around the local area.

Réservation faite via une plateforme locale (à Copenhague il vaut mieux toujours réserver). Un service attentionné et une carte certes minimaliste mais tout est très fin du snack au dessert en passant par les entrées et les plats. Pour 390 couronnes il y a 4 plats dans des quantités raisonnables (il ne faut pas être grand mangeur). Mais possibilité de prendre à la carte mais cela revient plus cher. La soupe de moules sur lit de Saint Jacques est très fine. Le coquelet croustillant avec des artichauts est exécuté à la perfection (les danois mangent assez salé). La meringue sur sorbet orange sanguine avec la peau retravaillée pour apporter une pointe d’amertume est une vraie un vrai délice : il faut manger tous les ingrédients ensemble, c’est une explosion très réussie. 1100 couronnes pour 2 personnes avec apéritif et verre de vin.