Det Franske Konditori Frederiksberg

7,1

Basado en 84 opiniones encontradas en 1 webs


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161
Af det 645
hos Frederiksberg

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Score og anmeldelser

Anmeldelser Notater
Google 83 9
Anmeldelser Notater
A classic bakery like in the old days. Here they have all the cakes you could get when you were a child; sliced, coffee bread and real lentils. The service is always smiling and professional, the quality is high and the price is fair.
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07 november 2024
10,0
Super delicious rum snails and their chicken pesto sandwich taste really good to us 😁
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22 oktober 2024
10,0
Delicious bakery and very nice people in customer service.
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05 august 2024
10,0
Really good strawberry pie🍓🍰 they are also really sweet as they give free cookies to the little kids!!😊
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12 juni 2024
10,0
Best Berlins in the world. Better than in Berlin.
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29 maj 2024
10,0
Definitely the best patisserie I have visited in Copenhagen.
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25 maj 2024
10,0

Lignende restauranter i Frederiksberg

7,1
132
Anmeldelser

Bjørnekælderen

09/11/2024: 🇩🇰🍽️ Bjørnekælderen Bjørnekælderen is a hidden gem in Copenhagen, known for its rich history as well as delicious food and drink. Nestled beneath the cobblestone streets of the city's Old Town, this historic pub has been serving locals and visitors for over a century. The name "Bjørnekælderen" translates to "Bear Cellar" due to its reputation as one of the city's most famous drinking establishments in the early 19th century. Originally a storage room for a nearby brewery, it was later converted into a pub and an old legend has it that the name "Bjørnekælderen" came from a bear that once lived in the cellar.
03/11/2024: A few years ago we had a creative and tasty Christmas menu with a twist: everything was good. Yesterday we were not impressed. The starter - squid and carrots was saved by the mussel fund. The squid was cut into strips and thus lost the bite that is normally found in calamari. The tartare was a nice, fresh, well-functioning small entree. The venison had been in the sous vide for too long, so it was completely without structure, and was served with no other accompaniments than a sliced ​​mushroom and a bit of marrow. The pear, which was supposed to carry the dessert, was almost unripe and lacked flavor. It wasn't a bad meal, but it could easily be much better - we know that from the past. Kudos to the young servant who was knowledgeable and present.
7,0
38
Anmeldelser

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