Det Lille Apotek København

Quaint little basement restaurant, nothing special.

A small restaurant with a very cool decoration typical of the region, the prices are high for beer, 9 euros, seemed high to me. Then they only make typical stew dishes in the afternoon. We have gone to 13, they only made typical dishes in slices of bread. It was good but not for those prices. The waiter served us quickly, a little seriously, but at least he wasn't stupid.

We reallly enjoyed our dinner with a group of friends. It was our first time there and we'll defenitely come back. The service was great and the food really good, super fresh fish and tender meat. I put 4 stars on service because the kitchen closes at 20.30 (we went on a Thursday) when we arrived at 19. We had drinks before and ordered around 19.30 so we felt rushed going through all our dishes and drinks, while the restaurant is open until 23.00.

Restaurant sympa dans un endroit atypique et complètement Danois de Copenhague. Repas excellent avec des spécialités Danoise. Désert au top !!

Far from my first time at Det Lille Apotek, and they just don't make mistakes, the service, the food and the cozy atmosphere, just make it something really special Thanks

Cozy and intimate restaurant, there were many people, but you couldn't hear it.

Great place, very tasty and large portions. The very first and oldest restaurant in Copenhagen, which opened in 1720. Hans Christian Andersen came here... The interior hasn't changed much since then. Very atmospheric. It is necessary to book in advance.

The OLDEST restaurant in the city, from the 1720s- is Det Lille Apotek. Cosy, originally a “pharmacy” that dispensed medicines, and a place that still retains its old-world charm; with teak-wood interiors, paintings of old Dutch copies and of life in mediaeval Copenhagen, and food that is reminiscent of the old days. I ordered a hearty Danish meatloaf of hare 🐇 enveloped in bacon, paired with potatoes 🥔 and a sweet raspberry sauce and acidic pickled cucumbers 🥒- a traditional Danish meal, as I am told by my Danish friend and co-connoisseur. Overall, a very satisfying experience of what is traditional Danish cuisine - carb-and-meat-rich, seasonal, filling and always when in doubt, full of potatoes! Read more @the_consultantscookbook on Instagram

Delicious foods and drinks with a very friendly and nice staff members.

Almorzamos en este resto histórico de Copenhague donde antiguamente funcionaba una farmacia. Muy buena opción tanto para almuerzo como cena. Muy buena atención del personal! Nosotras comimos como unas tarteletas de pollo con salsa blanca riquísimas y una crouton de langostinos con un huevo frito empanado! Exquisito! El postre de crumble de manzana merece una mención aparte!