Efess Pizzaria Høje-Taastrup

I would give Efess Pizzaria 3 out of 5. Average pizzas at quite reasonable prices. Delivery was fast (approx. 30 min., but ordered before 'rush hour') and the offer was very friendly, which has slightly raised the overall rating. I ordered 3 pizzas for DKK 219. via Hungry, plus delivery for DKK 39. For others who order, you can save a little by ordering directly via their own website, I have since found out. The base of all the pizzas is thin, which is typical for Italian pizzas. Personally, I could do with a slightly thicker bottom, but it neither pulls up nor down. The most important thing is that it is baked properly, i.e. crisp and with good taste (3 out of 5). Plato (#18). Tomato, cheese, pepperoni, gorgonzola, bacon, egg. Unfortunately, this pizza was a little disappointing (2 out of 5), mostly because I could barely taste the gorgonzola and the bacon was quite salty. Kirkegaard (#33). Tomato, cheese, ham, paprika, bacon, garlic. This was a better pizza than the first and I like garlic, which could be clearly tasted (2.5 out of 5). Unfortunately, it will be a slightly dry experience, so I would advise adding some dressing and/or greens (lettuce, tomato, cucumber) yourself. City Pizza (#38). Tomato, cheese, kebab, rocket, chili, garlic. This was the best of the three pizzas I ordered (3 out of 5). Using arugula instead of iceberg is a definite plus. Like the other one, this pizza was also a little dry, despite the arugula salad, and would get a significant lift from a few slices of cucumber and some (cherry) tomatoes, as well as a bit of dressing. I have since had the same experience and assessment of the food, delivered with Wolt. The prices have risen slightly, but it is only fair, on delivery, where Wolt takes a fair share of the selling price. On delivery, it's worth noting that they don't use pizza tripods to prevent the pizza from hitting the lid. It might not mean so much on a "dry" pizza, but less fun on moister pizzas (e.g. with dressing or a lot of cheese), where you can scrape 1/3 of the filling off the lid. All in all, an excellent pizzeria that makes decent pizzas, for the price. There is room for improvement, and nothing that differs significantly from the many other pizzerias in Vestegnen.