ferment København

25/04/2025: A dinner made in Japan during the Yakitori Sunday. Excellent food and Sake selection to taste real Japanese cuisine

20/04/2025: We had a lovely experience at this Japanese restaurant. The staff were incredibly sweet and welcoming from the moment we arrived. The food was delicious — not a mind-blowing gastronomic experience, but definitely satisfying and well-prepared. One thing that really stood out was the level of customer service. I called ahead to add an extra person to our reservation, and although I didn’t get through right away, they actually called me back later to make sure everything was sorted — such a thoughtful touch! The team clearly knows a lot about the food and drinks they serve. In fact, they shared so much information that it was hard to take it all in, but it really showed their passion and knowledge. All in all, a warm and pleasant dining experience. Would definitely recommend!