4 dishes:
Starters (pieces):
Oyster gratinée with sopresata (1)- good
Korean fried oyster (3, with bread to mop up) - great
Dishes:
Hamachi with grapefuit and soy sauce- 3-4 bites of deliciousness
Hake with mole, kale, corn - quite good
Venue: cozy with slightly odd artwork
Philip Gould
.
15 januar 2025
10,0
Brilliant food and excellent service, highly recommend you treat yourself and enjoy the ambience.
Ray Williams
.
14 januar 2025
10,0
Highlights were the Tomahawk, chocolate sorbet and kakigori blood orange sorbet.
Irene Chiu
.
10 januar 2025
10,0
Delivered on all fronts: food/drinks, price, service.
Casual setting but absolutely outstanding experience! Memorable/must-get dishes: korean fried oyster, iberico tomahawk, duck toast, hamachi, all desserts
Nicole Park
.
07 januar 2025
10,0
Delicious food, pleasant service, cozy interior. The duck toast was out of this world! Highly recommended!
Marta Szulżycka
.
07 januar 2025
10,0
I loved it! Everything was delicious. The Hake I had was wonderful. The dessert was a Japanese-inspired kakigori with sour cherries—that was a dream. The wine selection by the glass was just perfect! They also accommodated my gluten-free requirements and provided delicious bread as a compliment. The staff was so kind. I can't wait to come back.
Jackeline Ascarrunz (Jackie)
.
04 januar 2025
10,0
This was our final restaurant after spending 2.5 weeks in Scandinavia. Having been to many different Michelin star restaurants over the past 2.5 weeks, this restaurant was an absolute gem!
Husband and I celebrated our wedding anniversary here and I’m so glad we did, because every dish was fantastic.
The Korean fried oyster was so good, I wished we had space for more! It was so unique.
The iberico tomahawk was so tender, we just kept wanting more!
We left the restaurant very happy. Even though they do not have the Michelin rank, I think they are well deserving of it! Highly recommend!
Food: ⭐️⭐️⭐️⭐️⭐️
Service: ⭐️⭐️⭐️⭐️⭐️
Ambience: ⭐️⭐️⭐️⭐️
Value: ⭐️⭐️⭐️⭐️⭐️
Karuna Zoey
.
03 januar 2025
10,0
One of the best gourmet restaurants in Copenhagen. We spent our New Year's Eve there and it was really fantastic. Eating on another level. Everything was very creative and of high quality. Also great selection of wine accompaniment.
Domi Nic
.
01 januar 2025
10,0
Maden var en skuffelse. Retterne var uharmoniske og ikke særlig velsmagende. Det var ingen idé eller retning bag måltidet.
Torben
.
17 december 2024
6,0
Realmente disfruté de este restaurante. Bonita decoración, muy acogedor. Probablemente mejor en invierno en términos de la decoración y la sensación acogedora.
El personal era muy experto en el menú. Las recomendaciones de vino del personal eran excelentes. Bastante caro, pero la calidad es muy buena.
Iarmhi
.
03 oktober 2024
10,0