Fuego København

Super nice place good food and super service

Good food delivered with good fast and pleasant service

Very solid menu and outstanding service, but a little bit pricey - especially in a city where most high quality restaurants are already expensive. I would leave a 4.5 star review if it were an option, but 5 feels too strong. Take my review with a grain of salt because I skipped the steak options and ordered the tuna as an appetizer (5/5) and the Bacalao for my entree - there was plenty of flavor in the sauce and on the plate, but the fish was a little boring on it's own. The only thing that I didn't care for was the creme brulee dessert - it was a bit warm, and I don't think the dulce de leche flavor really worked.

We were here in early May. Very nice and nice atmosphere. The guys are super nice, kind and prepared. Very good meat and an excellent wine list! Wow! I recommend booking

The best steakhouse in all of Copenhagen. We've been to Fuego several times and will definitely go back. The quality of the food is incredible. The steak is the best I've had outside of Argentina. We ordered a ribeye and it was perfect. They also have tons of wines, many Malbecs from Argentina. This last time, the manager, Bruno, recommended a natural white wine that blew us away. The atmosphere is truly unbeatable, just a few meters from Nyhavn.

One of the best meals we've had in our travels, including France. We had a great evening.

My wife and me enjoyed a wonderfull evening . Best Steak in town. Tasty wine

We shared 1 pieto with my friends, it was very delicious. The meat was not pork. The price was also affordable compared to other options.

Great Argentinian. They have a Galician chef among others. Great loin, barbecue and Creole chorizo. Dulce de leche creme brulee too. They have rioja and Argentine wines. The very friendly service. A great discovery. I will repeat in the next editions of WindEurope.

So good food. Perfectly cooked. Cozy and accommodating staff. A bit pricey but worth it!