Geranium København

Extremely refined food and absolutely top-class service. An experience you will remember for a long time.

A meal of a lifetime… worth a month’s rent for a nice apartment in central Lisbon!

This was quite an experience from the food to the tour of the restaurant. It starts out with your menu in a letter explaining the courses along with the drink set options. I got it with one of the wine pairing. The service and every dish were meticulously thought out. Each of the wine had distinct traits and taste. I was skeptical at first since they don't cook red meat here and I love eating red meat with usually every meal. But I was blown away here by the wide ranges of flavors brought out by all the local plants and seafood. Before the dessert came out, they brought us on a small tour of the wine storage and kitchen which was a lot of fun and informative. Highly recommend visiting if you can get a reservation.

It lived up to its reputation as the best restaurant in the world. They have you plan on a 3 hours and make it an experience, complete with a tour of the kitchen.

Without a doubt, this was the world’s No. 1 restaurant in 2023. Every dish was incredibly well balanced, creative, and beautifully presented. The restaurant itself has a wonderful atmosphere, and the guided tour after the meal was a fantastic touch that made the whole experience even more memorable. The only downside was that the portions were a bit small, so I didn’t leave feeling completely full. Other than that, it was an unforgettable dining experience and absolutely worth the visit.

We dined at Geranium yesterday and left thoroughly impressed. The food is exceptional, every course considered and precise, and the kitchen clearly works at the very top of its game. The service matched it: attentive without ever being intrusive, warm, and genuinely knowledgeable about what was on the plate and in the glass. The whole evening felt like a complete experience rather than just a meal. From the dining room high above Fælledparken to the rhythm of the courses, it all came together in a way that stays with you. If you are anywhere near Copenhagen, this is well worth the detour.

Really nice food and atmosphere.

The atmosphere and service were both top notch. The staff was very good and attentive without being overbearing. The food was beautifully and impeccably presented and was good. Some courses were definitely better than others. The reason to give 3 stars is because of the food. My husband and I both found an insect and a worm (alive) in one of the courses which had mainly greens. They immediately apologised and replaced it but it is not expected of a 3-star Michelin restaurant. They didn’t charge us for the drinks which was a very nice gesture and appreciated. However, worms and insects in the food does show a lapse in quality :-(

Giving a very honest review as a couple who has been to many Michelin restaurants around the world. The decor is modern and quite beautiful. Very white, clean and crisp. We were welcomed by Raffaele and another young man with blonde hair from Italy (so sorry I can’t recall his name) they were lovely and so kind and accommodating, especially after my husband shared his upset with the experience with Rafaelle particularly. Raffaele did make it right which we appreciated. Our reason for the 3 stars is around the original service, food and wine pairing. The food was presented beautifully but not every dish was 5 stars. What really brought our review down is the fact the wine pairing, which my husband did the top notch pairing, just didn’t match. Max, brought him the wine late and didn’t match the meals to it or explain fully, his glass was often left empty and my husband was willing to spend and expected much more from the wine experience and display/offerings and it just wasn’t there. Max didn’t excite the experience and my husband left disappointed. We also noticed that several different staff members present, give welcome towels, serve the dishes, and run around restaurant and unfortunately for us there were many instances of water not being filled, late delivery of something or mix ups. What I have to say is absolutely stellar, is the non alcoholic pairing. I did that and it was beautifully done. That is really the star of this place in my opinion, but some other areas could use improvements considering this is a 3 star. It reminded us of a very traditional Michelin style 2 star, and had some room for improvements.

Restaurant with 3 Michelin stars and fantastic cuisine. Every table is a work of art. The service is excellent and the atmosphere is elegant.