Hotel BramslevGaard Mariagerfjord

Arrive at a large parking lot after driving on a long, tedious gravel road. Please put asphalt. We choose a 6-course gourmet menu. Wine and water are served nicely and nicely with a wine cooler on the table. Several types of coarse bread and herb butter are served before the first course arrives. The waiter and chef are Danish and explain all the dishes well and when stress tested there are smiles on their faces and they know their tricks. The food and service are really good and professional. However, the chairs are really hard and the backrest is a curved stick!! Had to ask for cushions for several people in the company. When you have to sit and enjoy so many dishes, you have to sit well. Please fix it. Will come again.

This restaurant and hotel is nestled among fields and a bit away from the city. We were looking for something more upscale and found BramslevGaard. The decor is cozy and pretty, with fresh flowers on the table, and the restrooms are clean and elegant. The menu is short but distinctive. Each dish is well-thought-out and carefully prepared. The portions are generous, and the ingredients are local. We enjoyed every bite and would gladly return. A wonderful experience!

Really good food, huge shooting stars, 4 well-fried fish fillets fried in butter which gives a really good taste. Clean and nice place, highly recommended

Very delicious food and thorough introduction to the different dishes.

We stayed for one night. It was OK, but I don't think we'll come back another time. The room was cozy and had a bathtub with bubbles in it - the water jets didn't work or at least they couldn't be activated. But of course there was only a bathtub and no hot tub. The service was fine from the young waiters, but we were just left at the table with a wine list without any further introduction from the host. The food was 4 stars - the main course was really good, but the other five courses were more average. The breakfast is just average - slow refilling and very small selection. And just plain black coffee to go with it. The atmosphere ... hmmm, large room with tables traditionally placed, the music in the speakers was from the radio with commercials. And outside the grass was being mowed with a garden tractor during dinner. Price for one night, six courses of food, a bottle of white wine and two glasses of red wine. 3300,-

Good experience, but the food was ok.