Kappo Ando København

10/12/2025: Delicious flavours in the broccoli and chicken

07/12/2025: The tartare was really good, with a different taste than typical. Marinated eggplant was ok; a bit boring We also had cod, which we forgot to take a picture of, which says it all The star of the evening was definitely the chicken, delicious and juicy We were VERY full and could easily have done without a starter Service was not much, the dishes were not even presented Update 1 year later: We came back mainly for the chicken and unfortunately can see that the chicken has now 1) become more expensive 2) is served without accompaniments and 3) rice must be purchased on the side (at 40 kr for a small bowl that is not enough for two people!!) We also had fried pumpkin which tasted fantastic. However, the same cannot be said about the tartare which was completely tasteless. The service was bad the last time we were there, and it certainly hasn't improved. We waited 45 minutes between starter and main course, and after we had eaten, instead of being asked about dessert, we were made aware that we only had 10-15 minutes left at the table. I am used to Copenhagen's cold service, but this place provides exceptionally poor service.