Koefoed København

Really good food, beautiful surroundings and perfect service. Highly recommended!

Had the pleasure of experiencing this little gem, which certainly won't be the last time. When you enter through the small cellar door, you meet smiling and polite staff who show you to a small table in the cozy restaurant. You get a small feeling that you are at the beach because of the bright colors. The entire decoration with Bornholm icons just makes the whole atmosphere authentic. 1 dish was a crispy snack made on mushrooms with goat cheese, I had a little difficulty in placing the nuances of taste, but it was really delicious and a light starter 2 right was their signature dish Sol over Gudhjem, and as a Bornholmer I can sign that they can be proud of it. Served incredibly beautifully and aesthetically and the taste was right in the eye. The 3 course halibut was simply so light and elegant and melted on the tongue. However, I personally think that it lacked a little acid, but only a little. 4 dishes were veal briskets that were magical. Absolutely perfect! The boullion that was at the bottom was simply exceptional. 5 right was Danish presa with variations of beder. Great flavor on meat and bite, but felt a bit that the pepper sauce drowned out the other flavors a bit 6 course mazarin with salted caramel and vanilla ice cream. Delicious mazarin and caramel, but the apples were missing something. All in all a great experience and I will definitely be back soon!

Bornholm inspired restaurant in the middle of town. We got a tasting menu and a fish menu, both were really good and complete. The restaurant is spacious and the service is top notch. Thank you for delicious food and a good experience.

Unrivaled experience. Is happy and satisfied with the atmosphere, service and taste. Can definitely be recommended!

Really good food and good service. A cup of coffee for DKK 70 may be on the expensive side, but we enjoyed the evening and Kofoed can be highly recommended from here.

The place is really cosy and in great location. We ordered the tasting menu and the fishing menu. The food was delicious and it’s an art in a dish. Amazing place which i can’t recommend enough. It’s definitely worth the experience

One of our best meals ( food wise) in Copenhagen and we visit few times a year. Booked an earlybird.dk tasting menu for 930pm meal. Hostess who greeted us was NOT FRIENDLY AT ALL. However the waiting staff were all very friendly and welcoming so we forgot about the hostess with an attitude. Food was very very good. We thought it was on a par with Host and better than Norrlyst. Will definitely return

Visited in October 2024. We had the fish menu for a very good price with vouchers from special.dk. The menu included a snack, an appetizer, bread, two starters, one main course, and dessert. The snack and the bread were excellent. Everything else was good, except the grilled trout starter, which was okay (the celery ice cream was delicious and saved an otherwise boring dish). The atmosphere was nice, I liked the venue and the decorations. Service was good, although at times I wished they would clear our plates quicker so we'd have more space on the table. Overall, I think Koefoed is a nice place to experience food and drinks from Bornholm. I'm not very likely to return myself, since there are so many other interesting restaurants in Copenhagen, but I can recommend the place.

An einem Samstagabend kann selbst in einem gehobenen Restaurant der Service und die Qualität leiden. Nicht so bei Kofoed. Alles hat gepasst. Verschiedene Menüs (Fleisch/Fisch) und damit auch unterschiedliche Weinbegleitungen waren kein Problem. Alles war stimmig, schmackhaft und auf den Punkt gebracht. Die Weine waren gut gewählt. Das Personal war kompetent und wir konnten das tun, was man sich an einem solchen Abend wünscht: Uns zurücklehnen und genießen.

Top notch food. We went for the tasting menu and the fish tasting menu, with wine flight and nonalcoholic drinks flight. All the food was exceptional, special shout out for the hake and desserts. The nonalcoholic drinks were really good, even a Danish sparkling tea! Loved the focus of the food, with emphasis around the produce from the island of Bornholm. The service was prompt but unobtrusive, with enough time to savour each course, and a brief explanation (in perfect English) for each course and drink. It’s quite expensive, but not excessive for a Michelin star restaurant. Would love to come back!