25/11/2024: The pizza are baked in stone ovens and it’s always fresh.
05/10/2024: Got takeaway from here in October 2024. We ordered early on a Saturday evening and the order was ready within 15 minutes. The pizzas were pretty good for the price. The dough was okay, soft and well-cooked, but I very much prefer the Neapolitan style dough. The topping combinations were tasty and interesting and the topping quantity was pretty good. The prosciutto was extremely salty though. Overall, this was far from the best pizza I've ever had, but it was pretty decent and reasonably priced, so I'd be okay with getting takeaway here again.