Lago ~ Restaurant & Vinbar København

We visited EMPTY THE LAGO on their first night with concepts on Saturday. And what an experience!! We had no idea what we were getting into, but were surprised in the best way. So if you are in need of a fun night in good company and with good food, try their new Saturday concept. And a special thanks to Oscar our waiter, he couldn't have done it better ❤️

A really good experience with Silas in particular in the hoopla, and of course an absolutely excellent location outside in the good weather.

Just had a latte. With the early bird offer you get a discount on the 8 course lunch.

Pleasant terrace, quiete and allowing to eat close to the lake Peblinge with a large view on it. Meals ans cocktails are very tasty and original. The waiters and waitress are really nice ; one of them make the effort to speak french which was really appréciated. Toilets were clean (as in the major restaurant I could eat in Copenhague). Thank to the team

Food was tasty and good quality. Good variety to try. We ate here both for brunch and lunch.

Delicious food, super service and cozy atmosphere

We first tried Lago back in January, and after a return visit in June, we can confidently say: Lago never disappoints. The food is marked by exceptional quality, coherent and thoughtful menus, and beautiful presentation—all delivered in a way that feels genuine and humble, not showy or pretentious. The team clearly takes pride in what they do, but without taking themselves too seriously, which makes the whole experience even more enjoyable. In the summer, if the weather allows, the view from the outdoor yard is absolutely gorgeous. Lago manages to combine finesse with friendliness, and that’s what keeps us coming back. Highly recommended.

I really recommend this place. We had very delicious food and drinks and a great service from Oliver and the team. Try the food and the amazing home made lemonade 😀

The food was delicious and interesting, the service was very friendly. The atmosphere was nice; I sat outside.

Had bought 8 course menu, it was a top class taste experience. A little too small starters, especially shrimp and potatoes which tasted so fantastic, only because I think it was too little of it. There could be cushions for your somewhat hard chairs when you sit there for so many hours or softer chairs. A fantastic intimate place, with a good atmosphere and service that is passionate about the profession of both food and drinks. Thank you for a fantastic evening.