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Restaurant
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København
Maison

Maison København

Dronningens Tværgade 43 København
+45 33 18 15 16
6,3

Basado en 234 opiniones encontradas en 2 webs

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Gæsterne kommenterer deres retter af...

København

Score og anmeldelser

Anmeldelser Notater
Google 211 9
Anmeldelser Notater
TripAdvisor 47 7.8
The food is insanely delicious! You must try the anchovy toast, the perfect steak, and the scallion salad. The service is supremely professional...the prices are fair for the quality of the dishes. Anyone coming to Copenhagen cannot miss it.
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I Google
.
18 oktober 2025
10,0
Maison in the heart of Copenhagen offered an exquisite dining experience on a summer evening. From the atmosphere to the food and wine, everything came together perfectly!
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I Google
.
16 september 2025
10,0
Fantastic meal! A little trip to France! Shared the tartare and pepper steak! Stop by, it tasted good and had some nice wine. Good service!
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I Google
.
26 juli 2025
10,0
Completely executed menu of the week - stir-fried tartar - turbot - baba au Ron. Real French brasserie meal. It can't be done much better ❤️
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I Google
.
24 juli 2025
10,0

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Café Castro

09/06/2026: Nice place, good food and atmosphere
09/06/2026: The brunch buffet is ok but it doesn’t have much. Often the food was a bit cold or dry. Price is quite ok though and the plates seemed to have rather big portions when not from the buffet. You get the plate when you order and it is a bit annoying to to be able to get a new one if everything is dirty. Filtered coffee and tea are included in the price and there isn’t a limit time which is very good. The place is very spacious which makes it good to go with friends or a big group.
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Brødhjørnet

08/08/2026: Really good local bakery. Good jordbærtærte and their fancy breads are almost as good as those modern fancy ones you see on Instagram, and after 3 hours it’s the same anyway! Toasts great too and they can slice breads at the shop, which is too much to ask for in many hip places. I really like the durum option. I think these guys hit the good sweet spot: some immigrant influenced stuff, some classic Danish stuff, the hip sour dough bread almost as good as the insanely expensive places, and they’re also very consistent (places like Andersen & Maillard and Hart sometimes have a bad day and these Brødhjørnet guys are always just good). And they’re super friendly too, sometimes they chat. Prices are as expected, not super cheap but they’re a decent bakery so that’s fine. Their hindbærsnitte is BIG, good value for money!
02/06/2026: It looks great with its local bread 🍞 👍 but it is not in top fights with other bakers

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