A nice place with a nice concept “casual fine-dining” and “a must” as we had learned in advance from several independent sources and further confirmed ourselves.
Really popular place with impecable service, which was really friendly and high-class, although we were a bit non-comilfo with 4 kids with us.
The restaurant has an impressive winelist and a set-menu, which turned out for us- partially - very successful and interesting, but partially - too good for us.
Hommade bread was awesome and I liked a lot the raw meet.
Also- excellent was a starter with cabbage chips and dill-sourcream sauce, which gave a tremendous combination of taste.
However, the lamb came a bit cold (maybe that was the idea, but I did expect a slice of smth hot for the main course).
Nevertheless, we finished happy and - with the help of the super-attentive staff and amazing cocktails-n-wine, we would definitely explore other restaurants of this creative and devoted network!
Ilya Gulin
.
01 april 2024
8,0
One of the best meals I’ve had in a really long time. Incredible food, the staff are excellent and the atmosphere is nice and relaxed. Exceptional value for money.
Jamie Halvorson
.
31 marts 2024
10,0
Outstanding experience. Excellent staff, amazing food. So unique! Loved it!
Tom Viart
.
27 marts 2024
10,0
Great restaurant here and its dish before main course is quit good to match with champagne , because mostly any dish with different finish.
However the service quality is good enough.
Rorschach Bell
.
27 marts 2024
10,0
We ate here last week (late March). Earlier in the month we ate at a 2* Michelin restaurant in Ireland. Merv and Ben was better.
The staff were outstanding: friendly, welcoming, accommodating, funny. Professional service without slipping into the obsequiousness that some high end eateries feel the need to do.
The food was fantastic. One of those meals where each mouthful gave you a different and delightful taste and texture experience. I recommend having the amuse bouches. Also don’t eat your (excellent) bread- save it to mop up the glorious sauces. Go for 6 courses- silly not to…
The atmosphere was very pleasant. A light, airy room full of people enjoying great food and wine.
(Btw we had a range of food allergies which were all catered with effortlessly)
For an avowed travelling foodie this was one of the best meals I have had in a while.
John Clark
.
26 marts 2024
10,0
Still / sparkling water of DKK 50 per person?? Even for Copenhagen standard this is ridiculous
Nothing special. Tiny portions.
Luchian T.
.
19 marts 2024
6,0
Great food, service and attentiveness - will definitely be back when in Copenhagen again! Thank you for a wonderful meal!
Tea Mamut
.
19 marts 2024
10,0
Clear 4/5...
Great food, service and ambience!
But for 200€+/head there are several details missing.
Timing is so-so, don't force next dish before previous wine is finished.
Food is good going on great, but presentation feels like someone learned their homework by heart, at fast forward...
Where did the soul go?
And please explain/let me check the wine bottle properly before running onto next serving...
Finally, dining room is cosy, but with almost full house, it's very loud, on the limit of disturbing.... More of those aucustic roof panels please...
All in all easy 4/5. Great, with clear room for improvement on details.
Peter “Boine” Persson
.
18 marts 2024
8,0
Service full of good attention, for a personalized meal.
The wine pairing is great!
Sufficient 4-course meal
A little expensive, but very good!
Josh
.
17 marts 2024
10,0