01/09/2026: Chop Sticks is possibly the best Asian buffet in Copenhagen and the surrounding area.
The staff is friendly and helpful, and most of the time they help clear the table a bit. The only little gimmick is their robot that comes with Mongolian barbeque when it's ready. Here they use clips on your plate, so you don't have to stand and wait for them to prepare the food you've chosen.
The furniture is comfortable and the decor is modern. The only small minus here is that the noise level quickly gets quite high. You might want to look at when it's less busy during the day if you want to avoid a relatively high noise level. This is a typical problem for many of these types of places and the same applies here.
The selection at the dinner buffet is the strongest I've seen, and there are many delicious dishes to choose from, so there's definitely something for everyone (Asian ready meals, fish dishes, Mongolian barbeque, sushi, deep-fried dishes, as well as desserts with fruit, cake, jelly, ice cream both balls and soft ice cream and coffee).
We were very impressed with the level and how good most of it tasted. Of course there will be something here and there that you don't like. The heat lamps are good and keep the food satisfactorily warm, while the refrigerators kept the fruit, cake and jelly chilled and fresh.
We tried many different elements in our party, but each of us probably only got to 1/3 of what we wanted to try, so there is definitely a good reason to come back. We were very impressed with the ready meals and Mongolian barbeque (especially the giant shrimp) and the amount of fresh meat, fish and seafood to choose from.
The least impressive was the ice cream, although there were some good varieties among them, especially soft ice cream and crumble. But bonus with chocolate fontaine.
Overall I would give the food 4.5 out of 5 and is definitely worth the price.
It is a little more expensive than similar places, BUT you get better tasting food and a larger selection (evening buffet approx. 290 + drinks).
31/08/2026: It's been a really good place, but the food is starting to seem a bit sad. Generally a bit underworld.
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