Provence Aalborg

Delicious shooting stars and friendly service

The place is really cozy, good food and good service. Beautiful with glass art on the ceiling and the portions of food are plentiful. 😊 However, my only minus is that it has been very noisy the two times I have visited the place. I am autistic, and it is impossible to be present in the restaurant when you have to sit and shout at the person next to you to have a conversation. Might give it another shot earlier in the day sometime, otherwise I don't immediately want to visit again. 😊

Very welcoming space. The plating is beautiful, but for those used to traditional foods, it leaves a little to be desired. The employee who understood us was very friendly and always available.

It was not a very good experience

We had a 3course menu at an affordable price and it was really good and tasty. Really good service and professional.

Cozy interior, well prepared food at acceptable prices, very French in the delicate way. Welcoming and attentive service.

Marvelous food. Three course meal with lobster for starter, steak for main and chocolate trufle for dessert. Great service and food. We had the Vive Malbec 2021 red wine. Great pairing. Well worth a visit.

Really good place and good food super good service

Three in the party got starters as a main course without it being a problem and in general the waiters were really nice and nice. The food they were served was perfectly fine and arrived quickly. Myself and my father got a seafood platter (plateau de fruit de mer) which was a large and really nice serving with some fine dressings and plenty of lemon. WE were equipped with a crab fork, nutcrackers, bowls for shells and a wet napkin with a bowl of warm water next to it to wash ourselves in and it was super good. Unfortunately, not everything on the big plate was equally good. The three kinds of crab claws were really good together with the small arrow-shrimps, the spiny lobsters and the tiger prawns, but several of the large "Gambas" prawns crumbled completely between my fingers and the blue mussels had had a lot in the pan and tasted very fishy. What worried me the most was that the oysters had a slight smell of seaweed or beach rather than just the sea and they didn't taste very good. I doubt they were fresh and if they are not fresh they are not worth eating. But good service and atmosphere.