Pulpo København

We were there on a weekday evening. We had the pimientos for starters, and pizza and leg of lamb for main courses. The food was excellent, especially the very tender lamb. The service was friendly and helpful. The main course was served to us by the chef (boss?), and we were immediately given attentive advice on wines by the glass. There was a wider selection of red wines by the glass than on the menu, so we could make a good choice. The prices are fair. Unfortunately, you can only sit outside with your dog, which got chilly quite quickly (in May). The provided blankets didn't help much, otherwise we would certainly have stayed for dessert.

Fresh ingredients and very well cooked food

We got fantastic squid in a delicious sauce of lemon and olive oil, potatoes pizza with perfect thin potato slices, delicious focaccia bun.. good attentive service 💫 and at an extremely reasonable price.. it was perfect 🤩

Read the bad reviews when I came in… was a bit nervous about it…. But the recommendation from the Go Hotel was right, very tasty food portions could be bigger but it is quality food… size doesn’t tell all…. Very nice ✨👍🇩🇰

Got a 5-course menu (earlybird/diningweek). It was not that impressive, especially the quality of the ingredients. White fish ceviche was not tender, probably frozen. The size of the servings was lacking. Otherwise fine, but not worth DKK 400 in my opinion.

Really delicious food. More work could be done with the acoustics (e.g. just decorative curtains).

We went for the first time 14/2-25 for dining week and had a great experience. The staff was very sweet and present and attentive and the food was delicious. We will absolutely come back.

Great place with very tasty food! The beef tartre was simply incredibly delicious! All dishes are very good. The atmosphere in the establishment is pleasant and I would like to come again) The waiters and cooks are very nice and friendly. I will definitely return to this place again. The price is of course quite high, but sometimes you can treat yourself :)

This place was exquisite and an absolute must-try. We had both the tartare and pizzas, and everything was simply delicious. The atmosphere was great, and the chef (who was the only one working during our lunch) was incredibly friendly. We can’t recommend Pulpo enough and will definitely be returning!

We bought the tickets at dinning week. Maybe in normal time the service and food are better… 30 min waiting between the dishes, the porsions are tiny. I drank 2 bottles of water because i had to wait for food for a long time. It was a moment when i just wanted to go somewhere and finally to get a food. The main course was good (fish), the cheesecake was burned, wine is not the best quality. 3 from 5….