Restaurant Kastellet København

Very warm welcome, very pleasant and available staff Very good traditional and local cuisine

We've been ( me and my best friend) to have lunch , initially they were fully booked as it was Saturday lunch time but they did find a table for us. The food its delicious, we had an open sandwich with herrings and beef sandwich but honestly the food its delicious. Restaurant its very cosy , clean and welcome. I felt the time stopped for a while Highly recommend x

En meget hyggelig lille frokost restaurant, lyst og god plads mellem bordene , fin akustik, samt ikke at glemme fantastisk god mad. Service og venlighed fra personalet helt perfekt. Vi kommer igen !

We were there a month ago, we had the smørrebrød of course and it was delicious. Staff was super friendly and the restaurant has a really cozy atmosphere to it, as if you're sitting in a warm living room.

Good Old fashion armosphere, good tradition

The midday meal is all smorrebrod and they are delicious. The attention is very good and friendly. Super recommended to have a Danish experience.

Was looking forward to having Smørrebrød in København and came across the quaint establishment. The stirred tartar and fillet of fish with remoulade were absolutely fantastic and the service was even better. Great experience.

Great authentic food, service was lovely. One of our best meals in København.

An authentic Danish dish. It's a smörebrød restaurant. It's just different toppings on brown bread. As an Asian tourist, the service here is really great. I saw that the customers next to me were all locals. The waiter will come many times to ask how the food tastes and is very friendly. When they saw the water glass on my table was empty, they came to help me fill it with water. I ordered the fried fish and shrimp topping. Except that the Thousand Island sauce on the top was a little too much, the fried fish was crispy and not too hot. The shrimp was not big but super fresh and elastic. Really worth recommending. After the waiter collects the main course plates, he will come and ask if you want to eat dessert immediately or take a rest. I ordered an authentic Danish apple pie dessert, which is to put a little bit of crushed digestive biscuits at the bottom of a regular ice cream cup, then a thick layer of cooked apple puree, add a little bit of apple crumble, and a layer on top. Fresh whipped cream. A very special dessert, with a very simple taste, only the sweetness of apple puree. For an Asian stomach, just ordering one main dish is enough.

Excelente almuerzo — excelente smørrebrød danés, bellamente presentado, con un servicio atento y pulido pero discreto en un entorno muy agradable: una de las mejores comidas que tuvimos en Copenhague.