Sanchez Cantina København

Good service, Good food. Interesting Modern Contemporary take on Mexican food, it was an experience. This place was recommended by a friend, chef & staff were really friendly!

Really enjoyed this restaurant! Everything was delicious, the pacing of the dishes was spot on, and the service was excellent. Portions are well thought out and satisfying. Juan served us and he was fantastic – kind, friendly, and super knowledgeable. He explained all the dishes perfectly and made us feel very welcome. Would definitely recommend!

Amazing. Everything was excellent.

Lovely food and nice atmosphere, server was great. Seats are uncomfortable. 4 of 5 dishes very good, one was just ok.

A really enjoyable meal. Thoughtful and well balanced food. Knowledgeable and friendly service with a calm and efficient kitchen. Drinks menu is creative, the ones we had were very good. So nice to see Danish grown and also Mexican sourced ingredients showcased with care.

Life changing meal. Probably the best place we have eaten at in Copenhagen, having dined at several Michelin or highly recommend restaurants in the city. All the food was perfect, the service was exceptional, and you became wrapped up in that magic bubble that only few restaurants can achieve. Everything absolutely exceeded expectations. Extremely reasonably priced for what you get as well. Couldn’t recommend more highly.

Great atmosphere, the music and decor give it a great vibe. We were served superbly and the food was delicious. Perfect for a date or just having a good time. Recommended!

Lovely service and very tasty food - good flow to the meal too. Carnitas were tasty but not very authentic from lots of the other Mexican food I have tried

Qué increíble experiencia gastronómica. Fue tan agradable tener un menú fijo donde se puede obtener una muestra de lo que el chef considera que son sus mejores platos. El ritmo de la comida fue perfecto. El servicio fue increíble, cada plato fue explicado en detalle con ingredientes utilizados y notas de sabor. Recomendaría comenzar con la margarita Sánchez que usa mezcal para que tenga un delicado sabor ahumado y profundidad que no siempre se obtiene con un tequila! Terminamos con una mousse de chocolate que no habría estado fuera de lugar en un restaurante con estrella Michelin!

Mi comida favorita en Copenhague! Disfrutamos del menú degustación de 5 platos y fue fantástico - el curso de tacos estaba fuera de este bien mundial. Sabores fantásticos y únicos. Muy recomendable. ¡Siéntate en el mostrador del chef para ver la magia!