Sidesporet Holbæk

A cozy place to eat and it's great to see they are trying to preserve much of the old

Excellently composed menu, starter fricassee of lobster tails in a crispy crust with skorzone root and peas. Main course, braised pork shank, sauerkraut, quinoa and sauce. Fried Brussels sprouts with nuts and browned butter. Dessert, caramelised, apple and pear with stirred creme fraiche. In addition, the wine menu, where they unfortunately forgot the dessert wine (a port wine) But all in all, the food tasted really nice.

We only ate, did not spend the night. The service was fine, but they forgot one thing in the order, which arrived quickly. The food was fine and the surroundings cozy and rustic.

All is well and I will be back…

At give aftensmaden her 4 stjerner er for højt sat, maden her er middel men det passer fint til prisen. Servicen er fin og der er en hyggelig stemning.

Lovely cozy restaurant with some really nice and welcoming waiters.

Lovely Christmas lunch in plentiful quantities

Totally ok. A bit small rooms, but nice bed. Breakfast buffet was okay.

Frokost med venner, startede med 4 stk smørrebrød som var ok uden at være prangende, herefter fik vi 3 Pariserbøf, men hvorfor bruger man ikke friskrevet peberrod som smager af noget lidt skørt, til Steaksandwich var fritter som i 80 % bestod af små små stykker var nok det sidste i posen, et sted som Sidesporet havde man måske forventet hjemmelavet fritter, ellers et hyggeligt sted med sød og smilende betjening.

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