Snejbjerg Bageri Herning

17/04/2025: Today it was Restaurant Kuplen in Herning that got to test their steak sandwich with gravy. We arrived exactly at 11.15, were nicely and politely shown to a table with a great view. Then it was exactly 16 minutes before we were allowed to order, they were a bit pressed for time with some company. But the order was placed at 11.31 and immediately we could hear the kitchen starting to sizzle. The food was served exactly at 11.47 and our first thought was that it looked a bit small and the sauce definitely didn't look like a brown sauce. The bun is a standard brioche bun that is nicely toasted and tastes as it should. The steak is super delicious and almost perfect, it has a super delicious roast crust and is perfectly pink fried, it tastes wonderful and seasoned with salt and pepper. In terms of quantity, I would think the steak is 180 grams. Delicious and delicious. The beetroot tastes unrecognizable from our friends from Beauvais, whereas the pickled cucumbers are definitely home-pickled and taste wonderful and sour. In addition, there are raw red onions, prefabricated roasted onions, as well as ketchup, mustard and remoulade. The sauce is not what I would call a brown sauce, it was a pepper sauce, it tasted great and with strong elements of pepper flavor without it tipping over. I thought the sauce tasted great even though it was lukewarm and there was far too little of it. Remember now a steak sandwich equals lots of sauce. It costs DKK 110.- you can also get fries with it for an extra DKK 20.- I thought the price was really strong, the food is also delicious but it's such a shame that they don't go all in with making all the ingredients homemade, there is so much potential. We will be back for delicious food at a very good price. Gets 3.5 out of 5 stars as more homemade ingredients are missing.