Wulff & Konstali - Amager ø København

7,4

Basado en 1.128 opiniones encontradas en 1 webs


Tendens

843
Af det 5.395
hos København

Gæsterne kommenterer deres retter af...

Score og anmeldelser

Anmeldelser Notater
Google 1147 8.2
Anmeldelser Notater
I like the place, the food is alright. it is what you would expect from these types of brunch places
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I Google
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03 januar 2026
8,0
The early bird breakfast is a good budget option. Everything was delicious, the atmosphere is very pleasant :) I recommend it!
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30 december 2025
10,0
Such a cute brunch place! Really enjoyed the food.
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28 december 2025
10,0
Very undercooked pastries, raw bottom and middle, but interesting brunch concept and the coffee was good, just not worth it to come here for the pastries, eventhough they look good visually
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20 december 2025
6,0
The selection of food is extensive, but the bread is just average. Nearby cafes offer far more and better bread options.
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18 december 2025
6,0
Our first stop before we checked-in in Copenhagen. Felt Danish and had nice pastries. Hot chocolate could be hotter though! And staff didn't get my jokes... hmmm...
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11 december 2025
10,0
We only had coffee and quiche here. Both were of very high quality. The other guests' food looked delicious, so I would definitely recommend this café for a brunch.
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29 november 2025
10,0
Friendly staff, fine food and freshly home-made smoothies. Has been ideal for a quick bite.
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26 november 2025
10,0
There is far too little space at the single-person tables.
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02 november 2025
8,0
The food was amazing! The waiters a bit slow, but it was a Saturday and it was packed so we didn't mind waiting for a bit!
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27 oktober 2025
8,0

Lignende restauranter i København

7,4
284
Anmeldelser

Dianas Bageri

22/07/2025: A real bakery – like in the good old days In a time when almost all bakeries are trying to reinvent themselves with sourdough, experimental coffee types and home-invented concepts, there are still oases of genuine, old-fashioned charm. On Amager – in the middle of vibrant Greater Copenhagen – there is a small bakery that refuses to follow the fashionable trends of the time. And thank God for that. Here, everything is reminiscent of the time when you were sent off on a bicycle with a coin in your pocket and a message from your mother: “Get a loaf of pastry – and remember, the one with the thick icing!” The window is still freshly painted, the cake recipes seem to have been inherited from a time when butter was butter, and you didn’t put three kinds of kernels in all bread. After all, it’s not canaries who are going to eat it – it’s us humans. There’s something touching and safe about a place like this. Here you can smell vanilla, freshly baked French bread and a time that is otherwise disappearing. The staff is nice, the atmosphere is informal, and they still sell raspberry shortbread that tastes like they did before someone started calling it “retro”. You might feel a little warm at heart. Because it’s not just a bakery – it’s a little piece of Denmark that still holds the flag high. I don’t think there are many of this kind left. But here is one of them. And it’s worth supporting
08/06/2025: Very delicious bread and rolls, a wide selection. Super friendly staff. For cake lovers, there are many different treats, including fantastic cinnamon rolls and heavenly strawberry cake.
7,4
1434
Anmeldelser

Stempel

11/01/2026: Nice and tasty Brunch. With what it should be. It was cold inside and it was definitely drawing in stars. You couldn't keep warm if you sat by one of the big windows.
01/01/2026: Where Vesterbro still breathes💚 January 1st at Stempel. I'm literally sitting on the warm bench. Outside, the sky has decided to hail – really grey, stiff and dead after the New Year. Istedgade lies dormant. People stare blankly into the air, the world feels heavy, and 2026 has just started with a hangover. But not here. Stempel lights up like something from the Brothers Grimm – as if you're being lured inside by Christmas balls, ping-pong and the promise that life might be worth getting up for after all. And it is. Inside Stempel you meet Jesper. He must be one of the last true relics of the original Vesterbro. With humor, energy and a firmness that cuts through all facades like a razor blade. He's alone at work – maybe it's his place, maybe just his stage – but he juggles both love, pace and overview as if it were nothing. Jesper doesn't talk to us as customers. He talks to us as people. He both gives and demands attention – and we happily give it back. The most introverted, the most jet-lagged tourists, everyone is awakened a little. You smile, become part of the show and leave with a story. A feeling. Something real. Fantastic drinks. Sublime fish and chips. Service with soul. New Year's Eve? Go home. January 1st at Stempel is the new ritual.

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