Zahida København

We were there on a wednesday afternoon. The service from the two boys were excellent. They were courteous, nice and funny. The food was really good. We enjoyed appetisers and butter chicken. (If I write this I could eat it one more time in this moment :D) It‘s really a recommendation. If you are here, please try it! Greetings from germany!

2nd time I visited this restaurant. Fantastic taste, vegan, vegetarian and non vegetarian options. I made a reservation, just to be sure.

Excellent service and great food! The tasting menu was fully accommodated to be gluten free - awesome!

Super cozy place. We had their tasting menu, which is available as classic, vegetarian and vegan, along with their cocktail pairing. The food was super delicious and the service was absolutely fantastic. We were served by Philip who did an incredibly good job. All in all, a really good experience that can definitely be recommended.

Cozy atmosphere. Friendly and welcoming service. The food is delicious and their tasting menu is recommended, available as classic, vegetarian and vegan. It is possible to purchase a wine menu, cocktail menu or non-alcoholic menu. It is possible to sit outside. There are parking spaces under Israels plass.

The food was flavorful and addicting. Service was great as well. I recommend the gunpowder bites, lamb karihi tacos, and the butter chicken! 👍🏻

One of the best restaurants in Copenhagen. An all round amazing experience. Sets the bar for quality and service, and really stands out from the crowd.

The only meat on the menu was hickory chicken. Hickory is an American preparation, so you can't really say it's an Indian restaurant, right?

You pick one of the three menus— classic, vegetarian or vegan. The a la carte menu is fairly limited for India or Pakistan. Our waiter told us that if one of us ordered a menu then we both had to do so, but we could pick different menus. We picked the classic and the vegetarian menus. Most dishes here are unique takes on classic dishes. The lamb main course is a “taco,” for example,. (Shredded lamb in a smaller folded fresh naan.) and their take on pilau rice has a splash of cinnamon. Standards like mango chutney and tikka masala not on offer, but all dishes were well prepared and our meals came quickly. Papadums were almost $20 (100 DKr) and no chutney so we passed on them. Our bill was a bit over $220 US with three cocktails, total. Would have been more drinks but there was a bit of a lapse with getting questions about the bar choices answered.

We came here on our first night in Copenhagen and were not disappointed. Would strongly recommend to anyone visiting the city. Tasting menu was brilliant. Starter of cauliflower, paneer and pakora. All fantastic and very tasty. Middle course was corn ribs, chicken and steak. I loved the chicken, so much flavour! Final course of butter chicken, rice and garlic naan. Great value and left very full. Nice touch offering 20% off if you go back with your receipt. Certainly tempted to fit another visit in before heading home. Thank you for making our holiday tasty!