De bedste restauranter i Syddjurs

17/10/2024: It was below average for what I expect from a grill. It was a bit dingy, the chairs for the little ones got dirtier the more you looked at them. They didn't have pizza even though it was at the top of the menu. The side dishes for the nachos tasted strange (maybe it was bad?). The burger was lukewarm. The fries were good though. Not a place we'll go back to.

17/09/2024: You get what you expect. It's actually pretty decent for a snack bar. The guys who work there try hard. But it was pretty dirty... the floor and the tables.

16/07/2025: Little understaffed and a little on the pricy end. However the food and drinks were good and staff was friendly (although overworked)

26/07/2025: Vi hentede pizza til at tage med videre. Rigtig lækker pizza. Det kunne vi helt sikkert finde på at gøre igen en anden gang.

24/07/2025: Vi gik herhen fordi vi så den havde fået blandet anmeldelser. Vi fik først 3 aperol der smagte af danskvand. Vi bedte derefter om mere aperol hvor tjeneren også havde glemt hvad vi havde efterspurgt. Tjenerne virkede forvirret og kommunikerede ikke rigtig sammen, stemningen var off. Vi fik 3 glas danskvand til 132!! små glas. Vi fik noget bruschetta som forret hvilket var brød fra netto og lidt tomat salat fra kælderen :D Vi fik derefter 3 pastaretter, hvilket var rigtig kedeligt. Ingen smag og kedelige portioner. Vi bedte også om ekstra ost og chili fordi der ingen smag var i retterne, de chargede os 10kr pr. ting. Åndssvagt. Ingen anbefaling her. Spar jeres penge. Vi kom af med 1020 kr - det kunne vi have brugt mere fornuftigt andre steder. Når det så er sagt, var tjenerne søde nok. Smilende. Også en dejlig gårdsplads.

17/07/2025: The pom. Fris we got were not warm and soft

17/07/2024: Rigtignok hyggeligt og god øl. Super betjening med smagsprøver på mange øl😵‍💫🥴🍺🍻- også lækre hjemmelavede sodabrusi mange varianter

28/06/2024: Et rigtig hyggeligt sted med mange forskellige øl på fad man kan smage og nyde en god øl i solen. Vi vil klart anbefale stedet.

10/06/2025: It seems to be good ingredients, and the bread is definitely really good - chewy and flavorful, so it indicates both good time and fairly good flour. Unfortunately, they have misunderstood the concept of deep pan pizza, and instead make pan deep bread with toppings. So, 2-3 cm bottom is a strong guy, and it will be somewhat dry without the "deep" filling. In the same way, a "half-baked" turns out to be, well, almost, an oblong bread, with a slit, where a little cheese, etc. is necessarily placed. A more accurate sign would probably be Star Backery Ryomgård, but we are different, and there are probably some who like it that way. Hygiene is a strange thing, because it's surprising that you keep the place neat, tidy and clean, and with fine alcohol at the entrance, when you have to watch the sniffling french fry packer stand and wipe her nose in the palm of her hand, repeatedly, without washing her hands, without alcohol, and afterwards touch the french fries I was supposed to eat directly. Adrv, it was just disgusting, and tells me that hygiene may not be a priority. If you haven't learned that you shouldn't use your hand for snot, and also to wash your hands, then you shouldn't work with food. I hope I never experience something like that again.

08/06/2025: very tasty and good food! We have tried bacon cheese burger and rullekebab. the size and meat quallitty surprised in a good way! We will come back there for sure

08/08/2025: Nice that we can enjoy a beer in good company again