Bondestuen Odense

21/07/2026: Ok food in VERY small portions. no St. Hansbål. Service at a very moderate pace. LS

24/06/2026: Yesterday we were at a Sct. Hans event, fixed menu and fixed meeting time. We arrive on time and are shown our seats. And a half hour later we are asked what we would like to drink!! No wine list, people around us had started to get food.. then it goes a bit quickly and we get our wine and are asked if we were ready for a starter. .. uhh yes also to that extent … then almost 20 minutes pass. Then 1 white very crispy asparagus arrives with 10 small prawns (they said they were hand-peeled) with hollandaise, it was immediately thin, a mega strong in flavour bun, almost drowned out the asparagus and prawns. Well then we waited again, gave up keeping an eye on the time. Then a small glass bowl with new potatoes was put on the table … and then we waited again. 10 minutes later the meat dish came, I think there was maybe 80 grams of meat (maybe less) a little greens and sauce. It tasted great but there was too little. I'm not the type to eat large amounts of meat but that portion can be considered a taste test and not much else. Someone came and asked if we wanted more sauce and it was just before I asked "for what"? . We had also ordered dessert strawberries w/creme anglaise .. 7/8 strawberries with so little cream that you couldn't even get it on the spoon. 299.- for 2 dishes plus 69.- for dessert. Long waiting times and seemed very disorganized. We went home and had a cheese sandwich.