Bone's Esbjerg Esbjerg

Dear Bone`s Esbjerg N. Congratulations to the Restaurant in Esbjerg N. Have been for dinner, ordered a steak with side dishes, the taste of the steak is really good, the service is quite nice and impeccable, the atmosphere is both calm and cozy. Bone`s take away, works both politely and smilingly. All in all, this lovely day, saved for later memory, and will be able to be retrieved, both at and as needed, such a beautiful day makes you happy. See you out there. With best regards and all the best wishes for the future Susanne Madsen. Ps. Thank you very much for the nice answer, and it warms you up. I would love to come back again, as a nice and caring experience, I would very much like to repeat it. May the sun shine your way, with the best words and thoughts.

Our visit to the restaurant took place on sunday. Since the entrance, we had to wait around 5 minutes for a waitress to come and place us. Those of us who chose to take a beer instead of a self service fill up drink had to wait longer time for the beer to arrive than a food... Worst of all, even though each of us had given his individually personalized menu card, the food arrived completely mixed up with sides. I think 1 waitress during a shift is not okay. That created a lot of mess and delay. The food though was great, the ribs were worth it and raised up my opinion.

A very interesting concept for an American-style restaurant in Denmark. It’s a bit expensive but worth it if you are hungry and want to pig out  (or if you wish to just enjoy some tasty American food). The all-you-can-eat salad bar was always stocked with tasty fresh food. Pretty cool that can you get more potatoes & fries for free. This is the first place I have ever seen that beer refills are at a reduced price (soft drink refills are free). We ate here twice during our 10-day vacation in Denmark.

Too long a wait both for ordering and for food delivery, about 90 minutes

Super legs, with fritters, salad... Wine...

As always, great service and food 👍

There were quite a few bone splinters in our spareribs.

Everything was as it should be.

Always make a reservation before going to avoid a waste of time, beacause they are always fully booked before the end of a day. As they are one of must visit restaurant here in Esbjerg.

I think it would be good if the restaurant could put up a sign where take away was because I got quite confused at the main entrance.