Den go’e kaffebar Frederiksberg

31/08/2025: Mixed experience. There were 5 people who ate the large 10-course menu. One was vegetarian. Upon arrival we were told that they only had 9 vegetarian dishes. We agreed. The regular menu was fine with a few exceptions, including the dessert, which was a bit of a mess. Unfortunately, the vegetarian menu was below par. Three dishes consisted of variations of tomatoes and burrata. Ok, burrata is nice, but not in three servings. In addition, an eggplant in tomato sauce, which was very bland. The low point was chanterelles on a brioche bun. The bun was like leather, and the dish was decorated with pickled red onions, which were so sour that you couldn't taste the chanterelles. It's fine that you're not interested in vegetarian dishes, but then don't say that you can deliver it (we asked in advance). But really strange, when a lot of Italian food is vegetable food. It must be said that the wine list is nice and the service very accommodating.

29/08/2025: Super delicious food, smiling and wonderful service.