Felix Cafe&Steakhouse Albertslund

18/11/2025: Meaty pita bread between knives

01/11/2025: Really nice experience. From the outside it really doesn’t look like much, but the interior is quite different and nice. But nonetheless, we weren’t really there for the interior or the atmosphere, we were there because of a recommendation from a Turkish family friend. We were told that the usta of the store was very talented, and that the etli ekmek here was meshur. And it sure was. We ordered five different kinds to try a little bit of everything and we were very impressed with everything. The kusbasi was our favorite, but the other flavors were great too, with the sucuk one being the most “boring”. But no matter what toppings they would add, the real quality is in the dough and the preparation. The dough is perfectly thin, crispy and nicely charred. The oven is a nice stone oven, and the preparation technique is just like in Turkey. A shame they’re based in Albertslund, but honestly really really worth the drive from Copenhagen. Super delicious and quite a hidden gem to be honest. I’ve never had such good pide or etli ekmek here I Denmark. No one here takes the craft as seriously as Görkem usta it seems, with the right oven setup and handwork involved. I will recommend Görkem for anyone.