Jensens Bøfhus Horsens

05/10/2025: Ordered pepper steak. The steak was well cooked and tender. Maybe a little lacking in flavor. Got baked potatoes, they weren't too big. Got an extra for 20 kr on top. Traditional salad bar, so there's room for improvement. Service was very young and inexperienced staff, who had no idea whether their wines were dry or sweet. The wine was served too late for both the starter and the main course. The break between the soup that came with the menu, and the main course was too short. So that's why they weren't ready with the wine. For dessert I ordered port wine, but got red wine instead. Then I asked the waitress, who after some time returned that the wine was the right one, just served in a red wine glass They were nice and accommodating enough. But lacked knowledge and overview. I don't think I'll come back. There wasn't much atmosphere in the room. It seemed more like a factory than an experience.

04/10/2025: There were 2 of us for the brunch buffet and we were quite disappointed. Too bad because we had been there before a couple of years ago where it was fine but this time it was a sad pleasure. Skin on the dressings, mustard and remoulade looked as if it had been sitting there since the day before. Rye bread was not refilled the entire time we were there. There was 1 slice when we arrived and when it was taken away there was no more. A roulade with salmon rolled in a spinach pancake that was dry and stiff as cardboard. An apple cake that floated in water. Plates that ran out and were not refilled until we pointed it out to 2 employees (the first one just disappeared into the kitchen) There is a large selection but the impression was that they should tighten up a lot. Better a little fewer choices where things are in order.