Juno the bakery København

Thought it would be overhyped. Definitely lived up to the expectations. Had the cardamom bun (was right off the oven) and it was divine! Staff are super nice. The queue moves fast as well. Nice seating area outside.

Lived up to the hype - had the cardamom bun and a strawberry tart (not sure of the exact Danish name) - both were absolutely delicious. Went on a Wednesday in mid August at around 11:30 AM there were only 3 people in line ahead of me - I probably waited less than 2 minutes. Highly recommend, although I’m sure you’ll hear this place recommended endlessly.

Visited this place because of recommendations but did I feel the pastries were fine and bread, butter and cheese (difficult to write/pronounce the name) was alright to be frank. I think social media has blasted the Juno’s name everywhere so when you wait there in the queue, you see so many people with their phones, clicking pictures of queue, pictures of an outdoor sitting arrangements which is not that special or picturesque, and pastries which are given in the white boxes with the tissue (when you ask for them). To be frank it felt, we became a victim of a hype only to get the decent pastries and breads. And nothing out of the world or unforgettable experience. May be it was only with us and it’s just a personal preference. However, the staff is courageous who are behind the counter. Appreciate the being informed and served with politeness and smile on the face. (May or may not visit again) :)

We were scared by the line when we got there but decided to stick with it. Turns out it was totally worth the wait. We got the almond croissant and cardamom bun and it’s safe to say that both were the best we’ve ever had. This is a place to write home about!

How nicely can you actually serve your customers despite such a large following? Truly exemplary. The pastries absolutely live up to the hype. Highly recommended!

Good baked goods, everything fresh, efficient and friendly service. Will 100% return on my next trip to Copenhagen :)

Despite the praise for Juno the Bakery, our experience was disappointing. The tables outside were really dirty, the staff didn’t even look after the tables. They didn’t even give us napkins, they just tucked them in a paper bag — when you skip such simple but important details, it’s hard to enjoy. The coffee doesn’t leave a mark on the palate, and the food was just average. It failed in terms of hygiene and service. It’s just not worth waiting in line, especially for so long.

Worth the wait! Everything was delicious and very fresh!

Vale la pena buscar este lugar si estás en Copenhague. Hay una excelente gama de productos horneados. Teníamos brioche de ruibarbo, un rollo de canela y pastel de coco más cafés. Todo estaba delicioso con el fondo glaseado crujiente de la pastelería de ruibarbo siendo el punto culminante. También hay algunos artículos agradables para llevar, incluyendo galletas de mantequilla danesas. Los asientos son solo afuera.

Juno si merita il premio di miglior bakery di Copenhagen. In un angolino lontano dal centro, questo piccolo forno molto frequentato dai corridori mattutini offre una selezione di prodotti a rotazione che sorprendono il palato di un semplice turista. I proprietari hanno adottato la miglior scelta possibile per un'attività di questo genere: lasciare poca scelta al cliente così da poter preparare ogni pasta con il massimo del gusto e della morbidezza possibili. La pasta al cardamomo si merita una menzione particolare: la migliore che abbia mai assaggiato, morbida e saporita; la secchezza è una caratteristica non contemplata. Oltre a questo, il servizio è molto veloce e lo spazio esterno, con pochi tavoli, restituisce un'atmosfera tranquilla e casalinga: anche il visitatore più remoto può sentirsi parte della città.