Had a lovely evening here with the 13 course menu. The ribs, the bao (it's so small though!), the tom yum soup and the sweet potato (in their homemade tempura) are outstanding! It's actually almost a pity, that the ribs came before the mains and were the star of the evening. We thought the service was fast and considerate. While the restaurant itself is beautiful, it has tightly packed seating. Would recommend as a nice place to go for big groups too!
S Bhatt
.
02 november 2025
8,0
It was good food, but very filling.
Rasmus Sievers
.
16 oktober 2025
8,0
Good service and location. Good.. starters very yummy. Entre ribs and soup very delicious. Duck was ok. Got the wagu beef. It was ok for me.
Shalzz
.
07 oktober 2025
8,0
Good service and location. Good.. starters very yummy. Entre ribs and soup very delicious. Duck was ok. Got the wagu beef. It was ok for me.
Shalini Kaushik
.
07 oktober 2025
8,0
So yummy! We had the 13 course tasting menu, absolutely delicious! Yummy cocktails too. Great service too, highly recommend!
Shannon Burgess
.
01 oktober 2025
10,0
Keyser: A Gastronomic Gem in Copenhagen Recommended by Cristian Cubillos
As a seasoned restaurant connoisseur in Denmark, I have had the pleasure of exploring numerous dining establishments across the country. However, few have left as lasting an impression as Keyser in Copenhagen. From the moment I stepped into this culinary haven, I was met with an ambiance of sophistication and warmth that set the stage for an unforgettable dining experience.
Keyser prides itself on offering a creative fusion of Asian flavors with a Nordic twist, and this ethos is evident in every aspect of the dining journey. The menu, meticulously curated by the talented team of chefs, showcases a harmonious blend of ingredients and techniques that pay homage to both Asian and Nordic culinary traditions.
During my visit on March 5, 2024, I had the pleasure of indulging in their tasting menu, which showcased the restaurant's commitment to culinary innovation and excellence. The journey began with a trio of snacks that set the tone for what was to come. From the Black Tiger prawns delicately turned in Japanese mayo to the hand-rolled korokke with spicy fish, each bite was a symphony of flavors and textures that delighted the senses.
Moving on to the starters, the Sashimi of Hamachi served with spicy Nam Jim sauce was a highlight, perfectly complemented by sesame and shiso. Similarly, the Korean-inspired beef tartare, with its kimchi sauce and mini heart salad, was a testament to the creativity and skill of the chefs.
The main courses continued to impress, with standout dishes such as the Japanese-inspired sweet potato fried in tempura, served with pickled and salted plum mayo, and the long-cooked pork with Filipino adobo glaze, which was perfectly balanced with pickled red onions and fresh chili.
However, what truly sets Keyser apart is not just its exceptional cuisine, but also the impeccable service and attention to detail provided by the entire team. From the knowledgeable and attentive waitstaff to the passionate chefs working tirelessly behind the scenes, every aspect of the dining experience at Keyser is a testament to their dedication and commitment to excellence.
In conclusion, Keyser is more than just a restaurant; it is a culinary journey that transcends borders and cultures, leaving a lasting impression on all who have the pleasure of dining there. With its innovative cuisine, impeccable service, and warm hospitality, Keyser is undoubtedly deserving of a mention in the esteemed Michelin guide.
Cristian Cubillos Rodríguez
.
23 september 2025
10,0
Overall a nice experience. Food was beautifully presented, but some dishes lacked just a bit of flavor. The cocktails were good, but tasted like mocktails.
You can probably find better options in this price range, but it's still worth a visit.
Martin Madsen
.
22 september 2025
8,0
Wounderful experience, 13 dishes and alcohol free drinks.
Thank you.
Next time we'll try the Amazon fusion.
Suggestion.... Vietnamese - sugarcane stick, with crabmeat on one end.
Vivian Blem
.
12 september 2025
10,0
Varbpå besøg med 5 venner og bestilte en 13 retters inkl. vinmenu.
Vi havde bordet i 2 timer, hvilket betød at retter kom ind lige efter hinanden og der var ikke mulighed for hygge og snak imellem disse.
Når man bruger 1100kr pr person, burde der være plads til at nyde maden og føre hyggelige samtaler.
På ingen måde pengene værd, af den grund.
Maden var ganske fin og vinen ligeså.
Scenic91207
.
21 juni 2025
6,0
Ein großartiges kulinarisches Erlebnis im Keyser Social! Das Menü mit Weinbegleitung war hervorragend – spannende Kombinationen aus verschiedenen Regionen, kreativ und perfekt aufeinander abgestimmt. Besonders beeindruckt hat uns die durchweg passende und hochwertige Weinbegleitung. Dazu kommt ein unglaublich freundliches und aufmerksames Team, das den Abend rundum angenehm gemacht hat. Sehr zu empfehlen!
Patrick A
.
20 juni 2025
10,0