Le Port Bornholm

31/10/2024: Yes, there is our popular fish fillet again with fries and a small salad bowl. It's a little more expensive than last year, but still just as tasty. They are two good pieces of fried fish, which sets them apart from other competitors. It is much more fish meat with a crispy breading. The fries are served crispy, with remoulade, and a bowl of carrot sticks, raisins and lemon slices. If the weather is not ideal (on Bornholm?), there is the option to dine in a large room. When the weather is good, there are enough outdoor spaces. The very friendly staff brings the ordered food to the table. There are various parking spaces available, but if there aren't enough, there are more free ones opposite, to the left of the former cannery. Various fresh fish, salads and preparations are offered from the in-house smokehouse. The fish cakes are among my most popular. It's definitely worth a visit!!

22/10/2024: Nice place, expensive but not so good food. Ordered hot smoked salmon with salad & bread. The salmon was a bit dry but good. The salad was brown-edged, the bread sparsely added and the dressing probably from a bottle of Italian dressing from the supermarket poured into a small plastic jar. We felt cheated.