Maison København

My second visit to Maison and I had superbly high expectations from my first experience which was excellent. The food, service and atmosphere was even better second time round. Oysters were wonderfully presented, so fresh and delicious. The steak au poivre is the best steak I’ve ever had anywhere. Overall a truly fabulous restaurant that is in my top 10 globally. Outstanding!!!

Super god mad, lidt over middel i pris - men den peberbøf jeg fik var helt perfekt, den skal jeg klart prøve igen. Deres Tartar, og ansjoser var også rigtig gode. Fin service, men klart maden der var det store plus.

The environment and service are good, but the food is not very delicious. We ordered steak and cod for main course. The steak was okay, quite tender. The cod was average and the side dishes were too salty. Ordered French fries for the kids and it was ok. The salad is also too salty. It ended up costing over 1,600 kronor. Not very recommended

Buena comida francesa. Un restaurante absolutamente excepcional. Para empezar tuvimos Chantarelles á la Crème era tan rico y tan fabuloso. ¡Mantequilla, crema y coñac! Para un principal compartido que tuvimos y nos encantó el conejo con morcillas, tocino, salsa Moutarde. Con un buen (y razonablemente - precio) 2017 Michel Caillot Meursault pueblo. Y tuve que pedir el Terrine de foie gras con la maravillosa naranja amarga y una copa de Sauternes. ¡Cielo absoluto! Se le pide que se siente donde Julie sirve.

Maison is everything I want in a restaurant. Immaculately executed French classics, killer wine list, staff all absolute pros and always make our meals super memorable. Please keep this place alive - easily my favourite place in the city.