Mevlana Kebab Ishøj

The best restaurant in the West Region with good service

It was tasty. I take kebab with turkish bread, so it was nice. Here is coming a lot of people so you need wait sometimes. But its not big problem because they doing very fast this kebabs. Recomended!

It's really good, just wish there was more meat in it 👌

Own production of completely real pita and durum, etc. It tastes exactly as it should - is fresh - and not as greasy as it can be.

Good kebab and good location when you are in the industry.

I recently visited Mevlana Kebab in Ishøj and I was really pleasantly surprised. The atmosphere was relaxed and the staff were friendly and welcoming. I ordered a classic kebab with all the delicious toppings. The kebab was juicy and flavorful, with perfectly seasoned meat that was grilled to perfection. The salad was fresh and the sauces gave a nice depth to the dish. The portions were generous, making it a great meal for the price. The place also had a good selection of drinks which made the experience even better. All in all, I can highly recommend Mevlana Kebab to anyone looking for a delicious and filling kebab experience. I look forward to coming back!

Nice homemade pita bread with kebab

Their kebabs tasted way too much of cinnamon, but definitely not the last time I'll be back here to try something else.

The best kebab shop in the suburbs! This was a great visit yesterday and something that I have been looking for for more than 8 years - A really good kebab house in the province. I had otherwise come to terms with the fact that you have to go to Copenhagen to find the right kebab places, and even there there are far between them. Not even Roskilde can be included, although Shawarma 2 and Kebab chili in their own way come fairly close. Here is the quality kebab (not the thin chip type you see in most places), good bread and homemade falafel, at good prices - Delicious! And their Pide is absolutely fabulous! Their pita kebab and their homemade pita kebab both taste fantastic, but here there is a visible difference between the two (as there should be). The bread for the homemade pita bread is actually homemade and it is considerably larger. While I was there eating two pita breads, there were approx. 20 visitors who were all on a first name basis with "Abbi" behind the counter and his son and it was 1:30pm (after lunch). It's a good sign when the locals pour in, and I understand that, because the atmosphere is nice, the service is nice and cozy and the food just tastes good! As Abbi himself writes on his Facebook page: "Mevlana Kebab takes pride in ensuring that you, as a customer, get a good and personal experience every time you come by and that your meal is put together exactly as you want", and that is really true ! They definitely win on the quality, the mood and their service! Well done guys!