Oluf Bagers gaard Odense

There was only one menu option in the evening, but it was excellent 👌. A perfectly paired wine accompanied it. 👍. What more could you want?

A delicious concept with 2 or 3 courses. Very tasty and in a fantastic setting out in the courtyard.

Really cozy place, friendly service and super good food. We had lunch and got 3 different dishes, they were all beautiful, tasted really good. And they were big portions.

Best place in town for the price

I have visited Oluf Bagers Gaard several times, and it has always been an excellent experience. There is a set menu, and thus requires the guests to be ok with the selection they have made. This also means that you get to experience dishes you'd otherwise never have selected, and some of those have since become new favorites for me. The whole concept is setup to be a social dining experience, and is excellent to get a good talk to whoever you are there with. I would not go there for a quick meal. If you are ok with the expected longer meal time, and the fixed menu, I honestly cannot imagine what they could do better for me. The service is polite and friendly without being intrusive, and the food is always excellent.

What an amazing evening. We chose the nine course menu, which follows a kind of social dining principle, where several courses are put in the middle of the table and you share. Ranging from creative little delicacies to honest local staples, the food is very satisfying and tasty. (Although there could have been a few more vegetarian courses for my taste.) There were two surprise dishes, bringing the total number of courses to 11! And the craziest thing: on Fridays and Saturdays, the menu includes all you can drink wine, beer, sodas, water, coffee, tea.. Basically any drink you can imagine including alcohol-free wine. You serve yourself from a bar or ask the very friendly staff for the drink. The location is modern but in a traditional building. You get vibes of the old Odense. We can wholeheartedly recommend!!

Super 9 course really good value - the best 2 waitresses, top professional and lovely smiles. Last star is only missing because the main courses could not match the starters and dessert

New update review We recently went back to Oluf Bagers Gaard, and I’m happy to report that it’s still absolutely top-notch! If you’re visiting Odense, this place is a must-visit Old review below Love the old & new vibes in this old 1772 rustic stable restaurant. We had the 9 course set menu which was a great social experience pair from champagne, white & red wine. The food was good & I especially love the main which the beef & chicken cooked perfectly 👍 The service was friendly and the guy who explained the menu in English for me was superb & appreciated. 😊 I definitely recommended this place for a perfect place to catch up with friends, family & love one. Here are some photos I took

A beautifully curated 9-course dining experience, combining traditional flavours with a thoughtful modern twist. Each dish was carefully presented and full of character, showcasing both creativity and respect for classic cooking. The restaurant also offers its own label wines, which added a lovely personal touch to the experience. Of the two sampled, the white wine was particularly enjoyable and stood out more than the red, pairing beautifully with several of the courses. The staff were exceptionally knowledgeable, attentive, and genuinely passionate about the menu, which elevated the entire evening. Combined with great company, elegant décor, and charming surroundings, the atmosphere felt warm, relaxed, and memorable. Although the location is slightly awkward to reach, arriving at the property makes the journey worthwhile. The building itself is wonderfully quaint and full of historic character, adding to the charm of the experience. A lovely restaurant offering refined food, welcoming hospitality, and a unique setting that feels both timeless and contemporary. @remnantsrita

Found this little gem, just around the corner from H.C. Andersen House. They had classic "shooting star" (stjerneskud) on the menu, and that I had to test. The meal contained fried bread, cold smoked Salmon, fried Plaice, steamed Haddock, shrimps, the right amount of sauce, Asparagus, and some Dill and other greens. And it was delicious! I highly recommend it, and the hostess was very helpfull with answering questions, and recommending drinks.