Restaurant Strandpavillonen Esbjerg

There were 4 of us who shared a number of smaller dishes including artichoke, shrimp toast, flatbread with broccolini, squash and grilled spiny lobster. The dishes were tasty with a good variety of ingredients and spices. Cozy atmosphere and very friendly staff. We tried a nice white wine from Bogense.

Fine dining without a set menu, guests can choose from a lovely selection of snacks, starters, appetizers, first courses, main courses, and desserts. Great ambiance, attentive service, and high-quality ingredients. Excellent!

We got pancakes with ice cream it was good

Sensational food, friendly service, and great ambience. We were initially put off by the reviews. As we read through it, we quickly realized that the bad reviews were questionable. So we tried the restaurant and were very happy about it. In fact, we loved it so much that we ate there three nights in a row. Clear recommendation.